Study of Associations between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Ghanbarzadeh E.; DOROSTI MOTLAGH A.R.; ABBASI B.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY Year:2020 | Volume:14 | Issue:4 Page(s): 19-26

Download Full-Text

Persian Verion

View:

391

Download:

Cites:

Information Journal Paper

Title

Study of Associations between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017

Author(s)

Ghanbarzadeh E. | DOROSTI MOTLAGH A.R. | ABBASI B. | Issue Writer Certificate

Keywords

Dietary diversityQ2

AnxietyQ1

AdolescentsQ3

Abstract

Background and Objectives: Adolescence is the period of rapid growth, alterations in body composition and psychosocial development. Adolescents, who eat well and participate in daily physical activities, live a healthy life. A healthy lifestyle promotes optimal growth and better performance at school and work and minimizes the risk of nutrient-linked chronic diseases. The purpose of this study was to determine Dietary diversity, and its relation to Anxiety among adolescent high school girls. Materials & Methods: This study was a cross-sectional study, which was designed based on the update of HEI-2015. The study population included 412 high schoolgirls aged 11– 17. Data of diet, sociodemographic and anthropometric characteristics were collected. Dietary diversity score (DDS) and anthropometric characteristics of the girls were measured. Furthermore, DASS-42 questionnaire was used to report the Adolescents who suffered from Anxiety. Relationships between DDS and Anxiety were assessed. Results: This study showed that DDS included an inverse correlation with Anxiety in Adolescents. In students who were healthy, DDS was greater than that in participants with Anxiety (p < 0. 0001). Conclusion: Dietary diversity could be inversely associated with Anxiety in adolescence. So that by increasing Dietary diversity score, the degree of Anxiety was lower. Further prospective investigations are needed to confirm this finding.

Cites

No record.

References

No record.

Cite

APA: Copy

Ghanbarzadeh, E., DOROSTI MOTLAGH, A.R., & ABBASI, B.. (2020). Study of Associations between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, 14(4 ), 19-26. SID. https://sid.ir/paper/363378/en

Vancouver: Copy

Ghanbarzadeh E., DOROSTI MOTLAGH A.R., ABBASI B.. Study of Associations between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY[Internet]. 2020;14(4 ):19-26. Available from: https://sid.ir/paper/363378/en

IEEE: Copy

E. Ghanbarzadeh, A.R. DOROSTI MOTLAGH, and B. ABBASI, “Study of Associations between the Diet Diversity and Degree of Anxiety in Iranian Adolescent Girls, 2017,” JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, vol. 14, no. 4 , pp. 19–26, 2020, [Online]. Available: https://sid.ir/paper/363378/en

Related Journal Papers