Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

HOZOORI MOHAMMAD; Asafari Mohaddeseh; AKBARI VALIOLLAH; SHAHSIAH MARZIEH; Esmaeeli Masoomeh; RamezaniPoor Elham

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Qom University of Medical Sciences Journal Year:2020 | Volume:14 | Issue:9 Page(s): 28-38

Download Full-Text

Persian Verion

View:

760

Download:

Cites:

Information Journal Paper

Title

Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences

Author(s)

Keywords

Body mass indexQ2

College studentsQ2

DepressionQ2

Diet recordsQ2

Abstract

Background and Objectives: Depression is one of the fourth most common diseases and will be the second most prevalent disease in the world by 2020 predicted by the World Health Organization. Considering the high frequency of Depression among students and role of nutrition in psychological disorders according to the literature, the present study aimed to investigate the relationship between the level of Depression in female students residing in the dormitory of Qom University of Medical Sciences, Qom, Iran, and their intake of different food groups. Methods: This cross-sectional study was conducted on 345 students living in the dormitory of Qom University of Medical Sciences randomly selected in 2018. The data were collected using the food frequency questionnaire and Beck Depression Inventory and analyzed by analysis of variance and regression. A p-value of less than 0. 05 was considered statistically significant. Results: According to the Beck questionnaire, the scores of 9 or less (normal) and 10 or more (levels of Depression) were reported for 57. 5% and 42. 5% of the students, respectively. Although no significant relationship was observed between the scores of the Beck questionnaire with the intake of different food groups and anthropometric indices of the subjects, a positive correlation was observed between the consumption of dairies, oil groups, and sweets with the prevalence of Depression. Conclusion: With regard to the observation of some levels of Depression among a number of students living in the dormitory and important role of medical and paramedical students in the promotion of health in the communities, it is suggested to consider the elimination of underlying factors of Depression as a health priority.

Cites

No record.

References

Cite

APA: Copy

HOZOORI, MOHAMMAD, Asafari, Mohaddeseh, AKBARI, VALIOLLAH, SHAHSIAH, MARZIEH, Esmaeeli, Masoomeh, & RamezaniPoor, Elham. (2020). Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences. QOM UNIVERSITY OF MEDICAL SCIENCES JOURNAL, 14(9 ), 28-38. SID. https://sid.ir/paper/379271/en

Vancouver: Copy

HOZOORI MOHAMMAD, Asafari Mohaddeseh, AKBARI VALIOLLAH, SHAHSIAH MARZIEH, Esmaeeli Masoomeh, RamezaniPoor Elham. Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences. QOM UNIVERSITY OF MEDICAL SCIENCES JOURNAL[Internet]. 2020;14(9 ):28-38. Available from: https://sid.ir/paper/379271/en

IEEE: Copy

MOHAMMAD HOZOORI, Mohaddeseh Asafari, VALIOLLAH AKBARI, MARZIEH SHAHSIAH, Masoomeh Esmaeeli, and Elham RamezaniPoor, “Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences,” QOM UNIVERSITY OF MEDICAL SCIENCES JOURNAL, vol. 14, no. 9 , pp. 28–38, 2020, [Online]. Available: https://sid.ir/paper/379271/en

Related Journal Papers

No record.

Related Seminar Papers

No record.

Related Plans

No record.

Recommended Workshops