EVALUATION THE ANTIFUNGAL ACTIVITY AND CHEMICAL COMPOSITION OF ESSENTIAL OILS OF PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS ON ASPERGILLUS PARASITICUS

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NOORBAKHSH FATEMEH; REZAIE SASSAN; ARAB MARJAN

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Journal: JOURNAL OF MICROBIAL WORLD Year:2010 | Volume:3 | Issue:2 (7) Page(s): 128-135

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Title

EVALUATION THE ANTIFUNGAL ACTIVITY AND CHEMICAL COMPOSITION OF ESSENTIAL OILS OF PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS ON ASPERGILLUS PARASITICUS

Author(s)

NOORBAKHSH FATEMEH | REZAIE SASSAN | ARAB MARJAN | Issue Writer Certificate

Keywords

PETROSELINUM CRISPUMQ3

ACIMUM BASILICUMQ1

ANETHUM GRAVEOLENSQ2

MENTHA VIRIDISQ2

ASPERGILLUS PARASITICUSQ3

Abstract

Background and objective: In this study, the antifungal effects of the extracted oil of PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS on Aspergilus parasiticus ATCC 15517 was evaluated. Also, the chemical compositions of the vegetables were determined.Materials and methods: The essential oils were obtained using hydrodestillation of dried plant material. Their compositions and Minimum inhibitory concenteration (MIC) were determined by GC-MS and serial dilution method, respectively.Results: The main component of the essential oils was detected as follow: MENTHA VIRIDIS: Benzen bromophenoxy-methyl dimethyl, ACIMUM BASILICUM: Ethyldecaborane, ANETHUM GRAVEOLENS: Decarbadecaborane- dimethyl and PETROSELINUM CRISPUM: Methyl anthracene. Minimum Inhibitory concenteration of the essential oils determined by serial dilution method. MIC for MENTHA VIRIDIS, ANETHUM GRAVEOLENS, ACIMUM BASILICUM, PETROSELINUM CRISPUM were 1.5, 1.5, 3 and 4 ml/ml, respectively. The antifungal power of assayed essential oils was different, depending on their concentration. This effect in MENTHA VIRIDIS and ANETHUM GRAVEOLENS was identical and stronger than two others.Conclusion: These results indicate that the mentioned essential oils had great antifungal activities and could be used as preservatives and fungicides in food in order to preventing of food pollution.

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APA: Copy

NOORBAKHSH, FATEMEH, REZAIE, SASSAN, & ARAB, MARJAN. (2010). EVALUATION THE ANTIFUNGAL ACTIVITY AND CHEMICAL COMPOSITION OF ESSENTIAL OILS OF PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS ON ASPERGILLUS PARASITICUS. JOURNAL OF MICROBIAL WORLD, 3(2 (7)), 128-135. SID. https://sid.ir/paper/389132/en

Vancouver: Copy

NOORBAKHSH FATEMEH, REZAIE SASSAN, ARAB MARJAN. EVALUATION THE ANTIFUNGAL ACTIVITY AND CHEMICAL COMPOSITION OF ESSENTIAL OILS OF PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS ON ASPERGILLUS PARASITICUS. JOURNAL OF MICROBIAL WORLD[Internet]. 2010;3(2 (7)):128-135. Available from: https://sid.ir/paper/389132/en

IEEE: Copy

FATEMEH NOORBAKHSH, SASSAN REZAIE, and MARJAN ARAB, “EVALUATION THE ANTIFUNGAL ACTIVITY AND CHEMICAL COMPOSITION OF ESSENTIAL OILS OF PETROSELINUM CRISPUM, ACIMUM BASILICUM, ANETHUM GRAVEOLENS, MENTHA VIRIDIS ON ASPERGILLUS PARASITICUS,” JOURNAL OF MICROBIAL WORLD, vol. 3, no. 2 (7), pp. 128–135, 2010, [Online]. Available: https://sid.ir/paper/389132/en

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