ASSOCIATION BETWEEN DIETARY PATTERNS WITH BREAST CANCER AND PATHOBIOLOGICAL FACTOR HER-2

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Sadeghi Mahya; AKBARI MOHAMMAD ESMAEIL; RASHIDKHANI BAHRAM; AJAMI MARJAN; JAMSHIDI NAEINI YASAMAN; DAVOODI SAYED HOSSEIN

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Mazandaran University of Medical Sciences Year:2017 | Volume:26 | Issue:144 Page(s): 76-87

Download Full-Text

Persian Verion

View:

693

Download:

Cites:

Information Journal Paper

Title

ASSOCIATION BETWEEN DIETARY PATTERNS WITH BREAST CANCER AND PATHOBIOLOGICAL FACTOR HER-2

Author(s)

Keywords

BREAST NEOPLASMQ2

DIETARY PATTERNQ2

FACTOR ANALYSISQ2

PHYSICAL ACTIVITYQ1

Abstract

Background and purpose: Despite studying the relationship between breast cancer and dietary factors in previous studies, ignoring the cancer phenotype can affect the association between diet and breast cancer. The aim of this study was to determine the association between DIETARY PATTERNs and HER2 among Iranian women.Materials and methods: In a case-control study, 150 new cases with ductal or lobular in situ or invasive breast cancer and without a previous history of the disease were selected. Also, 150 age- matched controls were included in the study. Data including demographic characteristics, food frequency, and PHYSICAL ACTIVITY were recorded using relevant questionnaires. Also, the information regarding HER-2 factor was obtained from patients records. FACTOR ANALYSIS was used to identify major DIETARY PATTERNs. The association between these patterns and breast cancer was examined by logistic regression analysis.Results: Two major DIETARY PATTERNs were identified. After adjusting for potential confounders, participants who had higher scores for unhealthy DIETARY PATTERNs (mayonnaise, French fries, soft drinks, pickles, red or processed meat, potatoes, sweets and desserts) and healthy DIETARY PATTERNs (fruits and fruit juices, vegetables, low-fat dairy products, spices, nuts, fish, egg, legumes and low intake of hydrogenated fats) were more (OR:4.12, 95%CI:2.31-7.3) and less (OR:0.17, 95% CI:0.30-0.95) prone to develop breast cancer, respectively. A healthy DIETARY PATTERN reduced the risk of HER-2 positive breast cancer (OR:0.11, 95% CI:0.04-0.25).Conclusion: Healthy DIETARY PATTERN reduced the overall risk of breast cancer and was inversely associated with HER-2 positive tumors, indicating a poor prognosis of the disease.

Cites

No record.

References

No record.

Cite

APA: Copy

Sadeghi, Mahya, AKBARI, MOHAMMAD ESMAEIL, RASHIDKHANI, BAHRAM, AJAMI, MARJAN, JAMSHIDI NAEINI, YASAMAN, & DAVOODI, SAYED HOSSEIN. (2017). ASSOCIATION BETWEEN DIETARY PATTERNS WITH BREAST CANCER AND PATHOBIOLOGICAL FACTOR HER-2. JOURNAL OF MAZANDARAN UNIVERSITY OF MEDICAL SCIENCES, 26(144), 76-87. SID. https://sid.ir/paper/45414/en

Vancouver: Copy

Sadeghi Mahya, AKBARI MOHAMMAD ESMAEIL, RASHIDKHANI BAHRAM, AJAMI MARJAN, JAMSHIDI NAEINI YASAMAN, DAVOODI SAYED HOSSEIN. ASSOCIATION BETWEEN DIETARY PATTERNS WITH BREAST CANCER AND PATHOBIOLOGICAL FACTOR HER-2. JOURNAL OF MAZANDARAN UNIVERSITY OF MEDICAL SCIENCES[Internet]. 2017;26(144):76-87. Available from: https://sid.ir/paper/45414/en

IEEE: Copy

Mahya Sadeghi, MOHAMMAD ESMAEIL AKBARI, BAHRAM RASHIDKHANI, MARJAN AJAMI, YASAMAN JAMSHIDI NAEINI, and SAYED HOSSEIN DAVOODI, “ASSOCIATION BETWEEN DIETARY PATTERNS WITH BREAST CANCER AND PATHOBIOLOGICAL FACTOR HER-2,” JOURNAL OF MAZANDARAN UNIVERSITY OF MEDICAL SCIENCES, vol. 26, no. 144, pp. 76–87, 2017, [Online]. Available: https://sid.ir/paper/45414/en

Related Journal Papers