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Information Journal Paper

Title

RELATIONSHIP OF PREMENSTRUAL SYNDROME AND NUTRITIONAL STYLE

Pages

  151-157

Abstract

 IntroductionPremenstrual syndrome is one of the most common disorders in women. Several factors have been associated with PMS. Recent studies have found that nutritional style significantly effect on symptomsof PMS. The present study was performed to determine the relationship between nutritional style of ADOLESCENTS and PMS.Materials and Methods:IN across-sectional study, 149 high school students of Zahedan were asked to complete the Premenstrual Symptoms Questionnaire and the Food Frequency Questionaire (FFQ). The data were analyzed by descriptive statistics (frequency, percent, mean, standard deviation) and t-tests.Results:About 83.1% met the criteria of ACOG for PMS. The means of monthly milk products, fruites and vegetables consumption were significantly higher in participants without PMS (p£0.05).Conclusion:Overallimproving nutrition of ADOLESCENTS is a necessity, especially for those with PM symptoms.

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    APA: Copy

    BAKHSHANI, NOUR MOHAMMAD, & HASANZADEH, ZAHRA. (2012). RELATIONSHIP OF PREMENSTRUAL SYNDROME AND NUTRITIONAL STYLE. MEDICAL JOURNAL OF MASHHAD UNIVERSITY OF MEDICAL SCIENCES, 55(3), 151-157. SID. https://sid.ir/paper/51285/en

    Vancouver: Copy

    BAKHSHANI NOUR MOHAMMAD, HASANZADEH ZAHRA. RELATIONSHIP OF PREMENSTRUAL SYNDROME AND NUTRITIONAL STYLE. MEDICAL JOURNAL OF MASHHAD UNIVERSITY OF MEDICAL SCIENCES[Internet]. 2012;55(3):151-157. Available from: https://sid.ir/paper/51285/en

    IEEE: Copy

    NOUR MOHAMMAD BAKHSHANI, and ZAHRA HASANZADEH, “RELATIONSHIP OF PREMENSTRUAL SYNDROME AND NUTRITIONAL STYLE,” MEDICAL JOURNAL OF MASHHAD UNIVERSITY OF MEDICAL SCIENCES, vol. 55, no. 3, pp. 151–157, 2012, [Online]. Available: https://sid.ir/paper/51285/en

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