ISOLATION AND IDENTIFICATION OF YEAST STRAINS CAPABLE OF PRODUCING SINGLE CELL PROTEIN FROM WHEY IN CO-CULTURES WITH SACCHAROMYCES CEREVISIAE

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MOEINI H.; NAHVI I.; VALIAN S.

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Journal Paper

Paper Information

Journal: IRANIAN JOURNAL OF BIOTECHNOLOGY Year:2004 | Volume:2 | Issue:1 Page(s): 13-18

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Title

ISOLATION AND IDENTIFICATION OF YEAST STRAINS CAPABLE OF PRODUCING SINGLE CELL PROTEIN FROM WHEY IN CO-CULTURES WITH SACCHAROMYCES CEREVISIAE

Author(s)

MOEINI H. | NAHVI I. | VALIAN S. | Issue Writer Certificate

Keywords

CANDIDA VERSATILIS

BETA-GALACTOSIDASE

KLUYVEROMYCES LACTIS

KLUYVEROMYCES MARXIANUS

SCP

WHEY.

Abstract

In this study, twenty-five whey samples collected from
dairy industries in the city of Isfahan. The samples
were cultured on malt extract broth (MEB) and yeast
extract glucose chloramphenicol agar (YGCA) media.
Eleven yeast strains (designated M1 to M11) were isolated
from the culture. The strains were identified by
their morphological and physiological properties. Betagalactosidase
activity in the yeast strains showed that
a strain of K. lactis designated as M2 had highest
enzyme activity (up to 8103 EU/ml). The isolated yeast
strains were examined for their ability in reduction of
the biological oxygen demand (BOD). The results
demonstrated a high level of reduction in the M2 strain.
This strain was also found to have highest level of single
cell protein (SCP), production (up to 11.79 g/l dry
mass cell). The co-culture of the isolated yeast strains
with Saccharomyces cerevisiae resulted in the highest
biomass yield up to 22.38 g/l dry mass cell and significant
reduction in initial BOD. Together, the data
showed that the isolated yeast strain could be of valuable
application in bioconversion of whey.

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APA: Copy

MOEINI, H., NAHVI, I., & VALIAN, S.. (2004). ISOLATION AND IDENTIFICATION OF YEAST STRAINS CAPABLE OF PRODUCING SINGLE CELL PROTEIN FROM WHEY IN CO-CULTURES WITH SACCHAROMYCES CEREVISIAE. IRANIAN JOURNAL OF BIOTECHNOLOGY, 2(1), 13-18. SID. https://sid.ir/paper/528247/en

Vancouver: Copy

MOEINI H., NAHVI I., VALIAN S.. ISOLATION AND IDENTIFICATION OF YEAST STRAINS CAPABLE OF PRODUCING SINGLE CELL PROTEIN FROM WHEY IN CO-CULTURES WITH SACCHAROMYCES CEREVISIAE. IRANIAN JOURNAL OF BIOTECHNOLOGY[Internet]. 2004;2(1):13-18. Available from: https://sid.ir/paper/528247/en

IEEE: Copy

H. MOEINI, I. NAHVI, and S. VALIAN, “ISOLATION AND IDENTIFICATION OF YEAST STRAINS CAPABLE OF PRODUCING SINGLE CELL PROTEIN FROM WHEY IN CO-CULTURES WITH SACCHAROMYCES CEREVISIAE,” IRANIAN JOURNAL OF BIOTECHNOLOGY, vol. 2, no. 1, pp. 13–18, 2004, [Online]. Available: https://sid.ir/paper/528247/en

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