Information Journal Paper
APA:
CopySHANNON, A.C., CARR, L.E., MALLINSON, E.T., LAMICHANNE, C., RICE, B.E., ROLLINS, D.M., & JOSEPH, S.W.. (2000). DEVELOPMENT AND EVALUATION OF A 24 HOUR METHOD FOR THE DETECTION AND QUANTIFICATION OF LISTERIA MONOCYTOGENES IN MEAT PRODUCTS. JOURNAL OF FOOD PROTECTION, 63(-), 347-353. SID. https://sid.ir/paper/561858/en
Vancouver:
CopySHANNON A.C., CARR L.E., MALLINSON E.T., LAMICHANNE C., RICE B.E., ROLLINS D.M., JOSEPH S.W.. DEVELOPMENT AND EVALUATION OF A 24 HOUR METHOD FOR THE DETECTION AND QUANTIFICATION OF LISTERIA MONOCYTOGENES IN MEAT PRODUCTS. JOURNAL OF FOOD PROTECTION[Internet]. 2000;63(-):347-353. Available from: https://sid.ir/paper/561858/en
IEEE:
CopyA.C. SHANNON, L.E. CARR, E.T. MALLINSON, C. LAMICHANNE, B.E. RICE, D.M. ROLLINS, and S.W. JOSEPH, “DEVELOPMENT AND EVALUATION OF A 24 HOUR METHOD FOR THE DETECTION AND QUANTIFICATION OF LISTERIA MONOCYTOGENES IN MEAT PRODUCTS,” JOURNAL OF FOOD PROTECTION, vol. 63, no. -, pp. 347–353, 2000, [Online]. Available: https://sid.ir/paper/561858/en