Information Journal Paper
APA:
CopyVAN HET HOF, K.H., WEST, C.E., & WESTSTRATE, J.A.. (2000). DIETARY FACTORS THAT AFFECT THE BIOAVAILABILITY OF CAROTENOIDS. JOURNAL OF NUTRITION, 130(3), 503-506. SID. https://sid.ir/paper/571395/en
Vancouver:
CopyVAN HET HOF K.H., WEST C.E., WESTSTRATE J.A.. DIETARY FACTORS THAT AFFECT THE BIOAVAILABILITY OF CAROTENOIDS. JOURNAL OF NUTRITION[Internet]. 2000;130(3):503-506. Available from: https://sid.ir/paper/571395/en
IEEE:
CopyK.H. VAN HET HOF, C.E. WEST, and J.A. WESTSTRATE, “DIETARY FACTORS THAT AFFECT THE BIOAVAILABILITY OF CAROTENOIDS,” JOURNAL OF NUTRITION, vol. 130, no. 3, pp. 503–506, 2000, [Online]. Available: https://sid.ir/paper/571395/en