Information Journal Paper
APA:
CopyPARK, Y.S., JUNG, S.T., & KANG, S.. (2006). EFFECT OF ETHYLENE TREATMENT ON KIWIFRUIT BIOACTIVITY. PLANT FOODS FOR HUMAN NUTRITION, 61(3), 151-156. SID. https://sid.ir/paper/596771/en
Vancouver:
CopyPARK Y.S., JUNG S.T., KANG S.. EFFECT OF ETHYLENE TREATMENT ON KIWIFRUIT BIOACTIVITY. PLANT FOODS FOR HUMAN NUTRITION[Internet]. 2006;61(3):151-156. Available from: https://sid.ir/paper/596771/en
IEEE:
CopyY.S. PARK, S.T. JUNG, and S. KANG, “EFFECT OF ETHYLENE TREATMENT ON KIWIFRUIT BIOACTIVITY,” PLANT FOODS FOR HUMAN NUTRITION, vol. 61, no. 3, pp. 151–156, 2006, [Online]. Available: https://sid.ir/paper/596771/en