ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA ISOLATED FROM SOURDOUGH: PURIFICATION AND CHARACTERIZATION OF BAVARICIN A, A BACTERIOCIN PRODUCED BY LACTOBACILLUS BAVARICUS M1401

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LARSEN A.G.; VOGENSEN F.K.; JOSEPHEN J.

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Journal Paper

Paper Information

Journal: JOURNAL OF APPLIED BACTERIOLOGY Year:1993 | Volume:75 | Issue:2 Page(s): 113-122

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Information Journal Paper

Title

ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA ISOLATED FROM SOURDOUGH: PURIFICATION AND CHARACTERIZATION OF BAVARICIN A, A BACTERIOCIN PRODUCED BY LACTOBACILLUS BAVARICUS M1401

Author(s)

LARSEN A.G. | VOGENSEN F.K. | JOSEPHEN J. | Issue Writer Certificate

Keywords

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Abstract

Cites

EFFECT OF SODIUM CHLORIDE ON THE KINETICS OF GROWTH AND ANTIMICROBIAL POTENTIAL OF LACTOBACILLI ISOLATED FROM IRANIAN TRADITIONAL SOURDOUGH

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APA: Copy

LARSEN, A.G., VOGENSEN, F.K., & JOSEPHEN, J.. (1993). ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA ISOLATED FROM SOURDOUGH: PURIFICATION AND CHARACTERIZATION OF BAVARICIN A, A BACTERIOCIN PRODUCED BY LACTOBACILLUS BAVARICUS M1401. JOURNAL OF APPLIED BACTERIOLOGY, 75(2), 113-122. SID. https://sid.ir/paper/599064/en

Vancouver: Copy

LARSEN A.G., VOGENSEN F.K., JOSEPHEN J.. ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA ISOLATED FROM SOURDOUGH: PURIFICATION AND CHARACTERIZATION OF BAVARICIN A, A BACTERIOCIN PRODUCED BY LACTOBACILLUS BAVARICUS M1401. JOURNAL OF APPLIED BACTERIOLOGY[Internet]. 1993;75(2):113-122. Available from: https://sid.ir/paper/599064/en

IEEE: Copy

A.G. LARSEN, F.K. VOGENSEN, and J. JOSEPHEN, “ANTIMICROBIAL ACTIVITY OF LACTIC ACID BACTERIA ISOLATED FROM SOURDOUGH: PURIFICATION AND CHARACTERIZATION OF BAVARICIN A, A BACTERIOCIN PRODUCED BY LACTOBACILLUS BAVARICUS M1401,” JOURNAL OF APPLIED BACTERIOLOGY, vol. 75, no. 2, pp. 113–122, 1993, [Online]. Available: https://sid.ir/paper/599064/en

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