Information Journal Paper
APA:
CopyHOSSEINI, SEYED AHMAD, EHSANPOUR, ALI, ASGARI, MEHDI, & MALIHI, REZA. (2013). EVALUATION OF STANDARDIZED GINSENG EXTRACT PANAX (G115®) EFFECT ON FASTING BLOOD GLUCOSE LEVELS, GLYCATED HEMOGLOBIN AND LIPID PROFILE IN PATIENTS WITH DIABETES TYPE 2. JUNDISHAPUR JOURNAL OF CHRONIC DISEASE CARE, 2(3), 26-32. SID. https://sid.ir/paper/617450/en
Vancouver:
CopyHOSSEINI SEYED AHMAD, EHSANPOUR ALI, ASGARI MEHDI, MALIHI REZA. EVALUATION OF STANDARDIZED GINSENG EXTRACT PANAX (G115®) EFFECT ON FASTING BLOOD GLUCOSE LEVELS, GLYCATED HEMOGLOBIN AND LIPID PROFILE IN PATIENTS WITH DIABETES TYPE 2. JUNDISHAPUR JOURNAL OF CHRONIC DISEASE CARE[Internet]. 2013;2(3):26-32. Available from: https://sid.ir/paper/617450/en
IEEE:
CopySEYED AHMAD HOSSEINI, ALI EHSANPOUR, MEHDI ASGARI, and REZA MALIHI, “EVALUATION OF STANDARDIZED GINSENG EXTRACT PANAX (G115®) EFFECT ON FASTING BLOOD GLUCOSE LEVELS, GLYCATED HEMOGLOBIN AND LIPID PROFILE IN PATIENTS WITH DIABETES TYPE 2,” JUNDISHAPUR JOURNAL OF CHRONIC DISEASE CARE, vol. 2, no. 3, pp. 26–32, 2013, [Online]. Available: https://sid.ir/paper/617450/en