مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

525
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

423
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

OPTIMIZATION OF SINGLE CELL PROTEIN PRODUCTION BY ASPERGILLUS NIGER USING TAGUCHI APPROACH

Pages

  73-79

Abstract

 World population has been continuously raised and therefore due to this fact new source of foods, particularly proteins, are in demand. In recent years, SINGLE CELL PROTEIN has been considered as an accepted substitute for animal and plant proteins. In this study, SINGLE CELL PROTEIN production was studied in a BATCH SUBMERGED CULTURE using ASPERGILLUS NIGER PTCC5012. Experimental design was performed by Qualitek-4 software using Taguchi as a fractional factorial statistical method. Glucose, magnesium sulfate and potassium hydrogen phosphate concentrations as well as the pH were considered to be the four key parameters, each one at four different levels. Optimal conditions were created to achieve the maximum SINGLE CELL PROTEIN of ASPERGILLUS NIGER PTCC5012 in respect of the optimum concentrations of the mentioned parameters. An acceptable consistency of 94% was observed between optimum SINGLE CELL PROTEIN proposed by the software and the experimentally measured one. Glucose concentration was evaluated as the most effective parameter on SINGLE CELL PROTEIN production yield with 40.95% contribution. The concentration of potassium hydrogen phosphate was introduced as the less effective factor on SINGLE CELL PROTEIN production with 13.99% contribution.

Cites

  • No record.

    • References

    Cite

    APA: Copy

    ARDESTANI, F., & ALISHAHI, F.. (2015). OPTIMIZATION OF SINGLE CELL PROTEIN PRODUCTION BY ASPERGILLUS NIGER USING TAGUCHI APPROACH. JOURNAL OF FOOD BIOSCIENCES AND TECHNOLOGY, 5(2), 73-79. SID. https://sid.ir/paper/660125/en

    Vancouver: Copy

    ARDESTANI F., ALISHAHI F.. OPTIMIZATION OF SINGLE CELL PROTEIN PRODUCTION BY ASPERGILLUS NIGER USING TAGUCHI APPROACH. JOURNAL OF FOOD BIOSCIENCES AND TECHNOLOGY[Internet]. 2015;5(2):73-79. Available from: https://sid.ir/paper/660125/en

    IEEE: Copy

    F. ARDESTANI, and F. ALISHAHI, “OPTIMIZATION OF SINGLE CELL PROTEIN PRODUCTION BY ASPERGILLUS NIGER USING TAGUCHI APPROACH,” JOURNAL OF FOOD BIOSCIENCES AND TECHNOLOGY, vol. 5, no. 2, pp. 73–79, 2015, [Online]. Available: https://sid.ir/paper/660125/en

    Related Journal Papers

  • No record.

    • Related Seminar Papers

  • No record.

    • Related Plans

  • No record.

    • Recommended Workshops






    Move to top
    telegram sharing button
    whatsapp sharing button
    linkedin sharing button
    twitter sharing button
    email sharing button
    email sharing button
    email sharing button
    sharethis sharing button