Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

83
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

54
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

Acute Beetroot Juice Intake: Hematological, Antioxidant and Lipid Parameters in Female Athletes

Pages

  42-50

Abstract

 Background: One of the drinks that are increasingly popular among athletes is Beetroot juice. This survey was undertaken to determine the effects of acute Beetroot juice consumption on certain hematological parameters, lipid profiles, and total antioxidant capacity in Female Soccer players. Materials and Methods: This was an applied, semi-experimental study. Female Soccer players (n = 30, age = 23. 16 ± 0. 79 years) were selected randomly and assigned into three groups: experimental (Beetroot juice, n = 10), (control (placebo), n = 10) and (mouth rinsing, n = 10). Subjects undertook soccer Training for a session (90 min) with consumption of 200 ml juice 2 h before they started. Blood samples were collected and investigated before and after Training. Paired sample t-tests were used for comparison within groups, and one-way ANOVA was used for comparison between groups. All statistical analyses were performed at P ≤ 0. 05. Results: After a session of using Beetroot juice, there were no significant differences in blood indices (levels of hemoglobin, hematocrit, red blood cells, iron, and mean corpuscular volume), lipid profiles (triglycerides, total cholesterol, and high density lipoprotein), and total antioxidant capacity between groups (experimental, control, and mouth rinsing) (P > 0. 05), but low density lipoprotein concentrations changed significantly (P < 0. 0001). Conclusions: Drinking a dose of Beetroot juice did not improve hematological parameters, lipid profiles, and total antioxidant capacity. Therefore, our study of daily consumption of this drink will be pointed out to subsequent researchers.

Cites

  • No record.
  • References

  • No record.
  • Cite

    APA: Copy

    LOTFI, MARYAM, AZIZI, MOHAMMAD, TAHMASEBI, WORYA, & Bashiri, Parviz. (2019). Acute Beetroot Juice Intake: Hematological, Antioxidant and Lipid Parameters in Female Athletes. RESEARCH IN MOLECULAR MEDICINE, 7(1), 42-50. SID. https://sid.ir/paper/691383/en

    Vancouver: Copy

    LOTFI MARYAM, AZIZI MOHAMMAD, TAHMASEBI WORYA, Bashiri Parviz. Acute Beetroot Juice Intake: Hematological, Antioxidant and Lipid Parameters in Female Athletes. RESEARCH IN MOLECULAR MEDICINE[Internet]. 2019;7(1):42-50. Available from: https://sid.ir/paper/691383/en

    IEEE: Copy

    MARYAM LOTFI, MOHAMMAD AZIZI, WORYA TAHMASEBI, and Parviz Bashiri, “Acute Beetroot Juice Intake: Hematological, Antioxidant and Lipid Parameters in Female Athletes,” RESEARCH IN MOLECULAR MEDICINE, vol. 7, no. 1, pp. 42–50, 2019, [Online]. Available: https://sid.ir/paper/691383/en

    Related Journal Papers

  • No record.
  • Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top