SUGAR INTAKE FROM SWEET FOOD AND BEVERAGES, COMMON MENTAL DISORDER AND DEPRESSION: PROSPECTIVE FINDINGS FROM THE WHITEHALL II STUDY

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KNUPPEL A.

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Journal: SCIENTIFIC REPORTS Year:2017 | Volume:7 | Issue:- Page(s): 0-0

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Title

SUGAR INTAKE FROM SWEET FOOD AND BEVERAGES, COMMON MENTAL DISORDER AND DEPRESSION: PROSPECTIVE FINDINGS FROM THE WHITEHALL II STUDY

Author(s)

KNUPPEL A. | Issue Writer Certificate

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Abstract

Cites

RELATIONSHIP BETWEEN HEALTH PROMOTING LIFESTYLE WITH PSYCHOLOGICAL DISTRESS OF ADULTS: APPLICATION OF THE TRANSTHEORETICAL MODEL
Correlation between Food Groups Intake and Depression in Female Students Residing in the Dormitory of Qom University of Medical Sciences

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APA: Copy

KNUPPEL, A.. (2017). SUGAR INTAKE FROM SWEET FOOD AND BEVERAGES, COMMON MENTAL DISORDER AND DEPRESSION: PROSPECTIVE FINDINGS FROM THE WHITEHALL II STUDY. SCIENTIFIC REPORTS, 7(-), 0-0. SID. https://sid.ir/paper/708604/en

Vancouver: Copy

KNUPPEL A.. SUGAR INTAKE FROM SWEET FOOD AND BEVERAGES, COMMON MENTAL DISORDER AND DEPRESSION: PROSPECTIVE FINDINGS FROM THE WHITEHALL II STUDY. SCIENTIFIC REPORTS[Internet]. 2017;7(-):0-0. Available from: https://sid.ir/paper/708604/en

IEEE: Copy

A. KNUPPEL, “SUGAR INTAKE FROM SWEET FOOD AND BEVERAGES, COMMON MENTAL DISORDER AND DEPRESSION: PROSPECTIVE FINDINGS FROM THE WHITEHALL II STUDY,” SCIENTIFIC REPORTS, vol. 7, no. -, pp. 0–0, 2017, [Online]. Available: https://sid.ir/paper/708604/en

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