Information Journal Paper
APA:
Copy. (2015). Inhibition effect of lactic acid bacteria against food born pathogen, Listeria monocytogenes. APPLIED FOOD BIOTECHNOLOGY, 2(4), 11-19. SID. https://sid.ir/paper/726331/en
Vancouver:
Copy. Inhibition effect of lactic acid bacteria against food born pathogen, Listeria monocytogenes. APPLIED FOOD BIOTECHNOLOGY[Internet]. 2015;2(4):11-19. Available from: https://sid.ir/paper/726331/en
IEEE:
Copy, “Inhibition effect of lactic acid bacteria against food born pathogen, Listeria monocytogenes,” APPLIED FOOD BIOTECHNOLOGY, vol. 2, no. 4, pp. 11–19, 2015, [Online]. Available: https://sid.ir/paper/726331/en