Evaluation of the Effects of the Concentration of Ozonated Water on the Inhibition of Candida albicans Colonization and Plaque Formation on Acrylic Dental Plates

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ARIAMANESH HAFEZ; Malimir Fatemeh; Babaei Maryam; MOTAMED NIMA; Amanloo Saeid

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Journal: Journal of Mashhad Dental School Year:2018 | Volume:42 | Issue:2 Page(s): 95-104

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Title

Evaluation of the Effects of the Concentration of Ozonated Water on the Inhibition of Candida albicans Colonization and Plaque Formation on Acrylic Dental Plates

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Keywords

OzoneQ2

Candida albicansQ2

complete dentureQ2

Denture-related stomatitisQ2

AntifungalQ1

Abstract

Introduction: The formation of dental plaques is one of the underlying causes of Denture-related stomatitis. This study was conducted to evaluate the effect of the concentration of ozonated water on the inhibition of the formation of Candida albicans plaque on the acrylic resin pieces. Materials and Methods: In this study, 45 resin acrylic plates were contaminated by Candida albicans suspension, which were randomly divided into nine groups. They were treated with 0. 2, 0. 5, 1, and 2 μ g/ml of ozonated water, 25 and 12. 5 μ g/ml of ozonized oil, 100, 000 units of nystatin (positive control), distilled water, and olive oil (negative control). Thereafter, the solution obtained from rinsing the pieces was cultured in Sabouraud Dextrose Agar and the mean number of the colonies was Mann-Whitney U and kruskal-wallis tests were for statistical analysis. Results: The mean number of the colonies obtained at the concentrations of 0. 2, 0. 5, 1, and 2 μ g/ml of ozonated water was 24, 24. 6, 23. 6, and 14. 4 colonies, respectively. Additionally, the mean number of the colonies obtained at the concentrations of 12. 5 and 25 μ g/ml of ozonized oil was 0 and 2 colonies, respectively. There was a significant difference between the solutions cultured in distilled water (146. 6) and olive oil (98. 8) in terms of the number of colonies (P<0. 001). In all the groups, the number of the yeast colonies decreased by increasing the concentration of Ozone. However, ozonized oil had more inhibitory effect than ozonated water. There was no significant difference between the solutions cultured in two concentrations of ozonized oil (25 μ g/ml [P=1] and 12. 5 μ g/ml [P=0. 477]) and nystatin. Conclusion: Appropriate concentrations of ozonated water had an Antifungal effect on Candida albicans. Therefore, further clinical studies are recommended to standardize and elaborate the guidelines for using Ozone therapy.

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APA: Copy

ARIAMANESH, HAFEZ, Malimir, Fatemeh, Babaei, Maryam, MOTAMED, NIMA, & Amanloo, Saeid. (2018). Evaluation of the Effects of the Concentration of Ozonated Water on the Inhibition of Candida albicans Colonization and Plaque Formation on Acrylic Dental Plates. JOURNAL OF MASHHAD DENTAL SCHOOL, 42(2 ), 95-104. SID. https://sid.ir/paper/74130/en

Vancouver: Copy

ARIAMANESH HAFEZ, Malimir Fatemeh, Babaei Maryam, MOTAMED NIMA, Amanloo Saeid. Evaluation of the Effects of the Concentration of Ozonated Water on the Inhibition of Candida albicans Colonization and Plaque Formation on Acrylic Dental Plates. JOURNAL OF MASHHAD DENTAL SCHOOL[Internet]. 2018;42(2 ):95-104. Available from: https://sid.ir/paper/74130/en

IEEE: Copy

HAFEZ ARIAMANESH, Fatemeh Malimir, Maryam Babaei, NIMA MOTAMED, and Saeid Amanloo, “Evaluation of the Effects of the Concentration of Ozonated Water on the Inhibition of Candida albicans Colonization and Plaque Formation on Acrylic Dental Plates,” JOURNAL OF MASHHAD DENTAL SCHOOL, vol. 42, no. 2 , pp. 95–104, 2018, [Online]. Available: https://sid.ir/paper/74130/en

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