Antibiofilm effects of Lactobacilli against ciprofloxacin-resistant uropathogenic Escherichia coli strains in pasteurized milk

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Journal Paper

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Journal: Applied Food Biotechnology Year:2017 | Volume:4 | Issue:4 Page(s): 241-250

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Information Journal Paper

Title

Antibiofilm effects of Lactobacilli against ciprofloxacin-resistant uropathogenic Escherichia coli strains in pasteurized milk

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Abstract

Cites

Antibiofilm Activity of Kefir Probiotic Lactobacilli Against Uropathogenic Escherichia coli (UPEC)

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APA: Copy

. (2017). Antibiofilm effects of Lactobacilli against ciprofloxacin-resistant uropathogenic Escherichia coli strains in pasteurized milk. APPLIED FOOD BIOTECHNOLOGY, 4(4), 241-250. SID. https://sid.ir/paper/771935/en

Vancouver: Copy

. Antibiofilm effects of Lactobacilli against ciprofloxacin-resistant uropathogenic Escherichia coli strains in pasteurized milk. APPLIED FOOD BIOTECHNOLOGY[Internet]. 2017;4(4):241-250. Available from: https://sid.ir/paper/771935/en

IEEE: Copy

, “Antibiofilm effects of Lactobacilli against ciprofloxacin-resistant uropathogenic Escherichia coli strains in pasteurized milk,” APPLIED FOOD BIOTECHNOLOGY, vol. 4, no. 4, pp. 241–250, 2017, [Online]. Available: https://sid.ir/paper/771935/en

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