THE EFFECT OF DIETARY WILD PISTACHIO OIL ON SERUM LEPTIN CONCENTRATION AND THYROID HORMONES IN THE FEMALE RAT

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SAEB MAHDI; NAZIFI S.; MOUSAVI SEYED MOHAMMAD; JALAEI J.

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Journal: Zahedan Journal of Research in Medical Sciences Year:2008 | Volume:9 | Issue:4 Page(s): 263-274

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Title

THE EFFECT OF DIETARY WILD PISTACHIO OIL ON SERUM LEPTIN CONCENTRATION AND THYROID HORMONES IN THE FEMALE RAT

Author(s)

SAEB MAHDI | NAZIFI S. | MOUSAVI SEYED MOHAMMAD | JALAEI J. | Issue Writer Certificate

Keywords

WILD PISTACHIO OIL (PISTACIA ATLANTICA SUBSPECIES MUTICA)Q3

LEPTINQ2

THYROID HORMONESQ2

FEMALE RATQ2

Abstract

Background: Unsaturated fatty acids decrease serum LEPTIN level and wild pistachio oil is rich of them. With attention to this effect and reciprocal effects between LEPTIN and THYROID HORMONES, the aim of the present study was to investigate the impact of dietary wild pistachio oil on serum LEPTIN concentration and its relationship with THYROID HORMONES.Materials and Methods: 28 healthy adult FEMALE RATs were selected and divided randomly to four equal groups. Group 1 as the control group and other three groups received normal diet with, 5, 10 and 20% of wild pistachio oil, respectively. RIA for THYROID HORMONES assay (T3 and T4) and ELISA for LEPTIN, fT3 and fT4 measurement were used.Results: Serum LEPTIN level reduced with increasing wild pistachio oil concentration in the diet after 60 days. In the control group with normal diet important alterations weren't observe. The differences between groups were significant. Pearson correlation coefficients were calculated between LEPTIN and THYROID HORMONES in the different sampling times. Control group had not any significant correlation. In group 2 (feeding with 5% wild pistachio oil), LEPTIN concentration had a positive significant correlation with fT4(r=0.87; P<0.05). There was no significant correlation between LEPTIN and THYROID HORMONES at the third stage of sampling. A positive significant correlation between LEPTIN concentration and T4 at the third stage of bleeding was observed in group 4 (feeding with 20% wild pistachio oil) (r=0.95; P<0.05).Conclusions: Wild pistachio oil has a high content of unsaturated fatty acids; therefore reducing serum LEPTIN level in the studied rats can be related to unsaturated fatty acids effect on serum LEPTIN level. Taken together oral consuming of wild pistachio oil has a positive effect on reducing LEPTIN and cholesterol of serum, Its association with THYROID HORMONES and prevention of cardiovascular diseases.

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APA: Copy

SAEB, MAHDI, NAZIFI, S., MOUSAVI, SEYED MOHAMMAD, & JALAEI, J.. (2008). THE EFFECT OF DIETARY WILD PISTACHIO OIL ON SERUM LEPTIN CONCENTRATION AND THYROID HORMONES IN THE FEMALE RAT. ZAHEDAN JOURNAL OF RESEARCH IN MEDICAL SCIENCES (TABIB-E-SHARGH), 9(4), 263-274. SID. https://sid.ir/paper/84331/en

Vancouver: Copy

SAEB MAHDI, NAZIFI S., MOUSAVI SEYED MOHAMMAD, JALAEI J.. THE EFFECT OF DIETARY WILD PISTACHIO OIL ON SERUM LEPTIN CONCENTRATION AND THYROID HORMONES IN THE FEMALE RAT. ZAHEDAN JOURNAL OF RESEARCH IN MEDICAL SCIENCES (TABIB-E-SHARGH)[Internet]. 2008;9(4):263-274. Available from: https://sid.ir/paper/84331/en

IEEE: Copy

MAHDI SAEB, S. NAZIFI, SEYED MOHAMMAD MOUSAVI, and J. JALAEI, “THE EFFECT OF DIETARY WILD PISTACHIO OIL ON SERUM LEPTIN CONCENTRATION AND THYROID HORMONES IN THE FEMALE RAT,” ZAHEDAN JOURNAL OF RESEARCH IN MEDICAL SCIENCES (TABIB-E-SHARGH), vol. 9, no. 4, pp. 263–274, 2008, [Online]. Available: https://sid.ir/paper/84331/en

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