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Information Journal Paper

Title

INVESTIGATION OF MICROBIAL AND CHEMICAL QUALITY OF BOTTLED WATERS DISTRIBUTED IN ILAM (WESTER IRAN) 2009-10

Pages

  33-37

Abstract

 Introduction: Nowadays, BOTTLED WATERs are used by people due to the belief in their quality, easy transportation as well as accessibility with a low cost in most places and stores. Therefore, this public tendency was surveyed at the present study in ILAM City.Materials & Methods: This was a descriptive-analytic study. First, the brands were determined and, then, the sampling was achieved accidentally.6 brands were surveyed in general. Of each brand, 7 samples with different production dates from several parts of the city were collected. These samples were tested by total coliforms, fecal coliforms, nitrite and nitrate, hardness, pH and EC. Obtained results were analyzed by one way ANOVA test.Findings: None of the samples proved to carry microbial problems and other parameters (PH, EC, hardness, nitrite and nitrate) were on the standard ranges.Discussion & Conclusion: According to the results, it can be concluded that the water quality of the measured samples, is healthful enough to be used for drinking.

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    APA: Copy

    GODINI, K., SAYEHMIRI, K., ALYAN, G., ALAVI, S., & ROSTAMI, R.. (2012). INVESTIGATION OF MICROBIAL AND CHEMICAL QUALITY OF BOTTLED WATERS DISTRIBUTED IN ILAM (WESTER IRAN) 2009-10. JOURNAL OF ILAM UNIVERSITY OF MEDICAL SCIENCES, 20(2), 33-37. SID. https://sid.ir/paper/90281/en

    Vancouver: Copy

    GODINI K., SAYEHMIRI K., ALYAN G., ALAVI S., ROSTAMI R.. INVESTIGATION OF MICROBIAL AND CHEMICAL QUALITY OF BOTTLED WATERS DISTRIBUTED IN ILAM (WESTER IRAN) 2009-10. JOURNAL OF ILAM UNIVERSITY OF MEDICAL SCIENCES[Internet]. 2012;20(2):33-37. Available from: https://sid.ir/paper/90281/en

    IEEE: Copy

    K. GODINI, K. SAYEHMIRI, G. ALYAN, S. ALAVI, and R. ROSTAMI, “INVESTIGATION OF MICROBIAL AND CHEMICAL QUALITY OF BOTTLED WATERS DISTRIBUTED IN ILAM (WESTER IRAN) 2009-10,” JOURNAL OF ILAM UNIVERSITY OF MEDICAL SCIENCES, vol. 20, no. 2, pp. 33–37, 2012, [Online]. Available: https://sid.ir/paper/90281/en

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