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Title

OPTIMIZATION OF CITRIC ACID PRODUCTION BY SOLID STATE CULTIVATIOBASED ON TAGUCHI STATISTIC METHOD

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Abstract

  In this research the production of citric acid by solid state cultivation has been investigated. Apple residue as substrate and Asperiginase Nicher PTCC 5010 were selected. The effects of temperature, moisture, substrate particle size, nitrogen and carbon sources based on reminded glucose have been studied. In this experiment, the acid production increased from 27 gram (per one kilogram apple residue) to 127 gram. The results clearly proved optimization and development of citric acid production in comparison with pervious processes.

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    APA: Copy

    SHARIFZADEH, M., AALEMZADEH, I., & JAHANSHAHI, M.. (2005). OPTIMIZATION OF CITRIC ACID PRODUCTION BY SOLID STATE CULTIVATIOBASED ON TAGUCHI STATISTIC METHOD. NATIONAL CONGRESS OF BIOTECHNOLOGY OF IRAN. SID. https://sid.ir/paper/902830/en

    Vancouver: Copy

    SHARIFZADEH M., AALEMZADEH I., JAHANSHAHI M.. OPTIMIZATION OF CITRIC ACID PRODUCTION BY SOLID STATE CULTIVATIOBASED ON TAGUCHI STATISTIC METHOD. 2005. Available from: https://sid.ir/paper/902830/en

    IEEE: Copy

    M. SHARIFZADEH, I. AALEMZADEH, and M. JAHANSHAHI, “OPTIMIZATION OF CITRIC ACID PRODUCTION BY SOLID STATE CULTIVATIOBASED ON TAGUCHI STATISTIC METHOD,” presented at the NATIONAL CONGRESS OF BIOTECHNOLOGY OF IRAN. 2005, [Online]. Available: https://sid.ir/paper/902830/en

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