BIOLOGICAL CONTROL OF TAKE-ALL DISEASE UNDER GREENHOUSE CONDITION BY BACTERIA ISOLATED FROM WHEAT IN HAMEDAN PROVINCE

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GAJARI MOHAMMAD ABADI MAHNAZ; KHODAKARAMIAN GHOLAMREZA; ZAFARI DOSTMORAD

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Seminar Paper

Paper Information

Seminar: INTERNATIONAL CONFERENCE ON AGRICULTURAL ENGINEERING AND NATURAL RESOURCES
Year:2016 | Issue:2

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Title

BIOLOGICAL CONTROL OF TAKE-ALL DISEASE UNDER GREENHOUSE CONDITION BY BACTERIA ISOLATED FROM WHEAT IN HAMEDAN PROVINCE

Author(s)

GAJARI MOHAMMAD ABADI MAHNAZ | KHODAKARAMIAN GHOLAMREZA | ZAFARI DOSTMORAD

Keywords

TAKE-ALL

ANTIBIOTIC

PSEUDOMONAS

XANTHOMONAS

Abstract

WHEAT SAMPLES SUSPECTED TO TAKE-ALL DISEASE WERE COLLECTED FROM FIELDS IN HAMEDAN PROVINCE AND THE CAUSAL FUNGUS OF THE DISEASE WAS ISOLATED. A TOTAL OF 30 BACTERIAL STRAINS WERE ISOLATED FROM WHEAT AND THE ABILITY OF THEM TO PRODUCE ANTIBIOTICS WERE EVALUATED. BASED ON THE ANALYSIS OF BIOCHEMICAL, PHYSIOLOGICAL AND MORPHOLOGICAL CHARACTERISTICS OF THE BACTERIA THEY WERE BELONGS TO THE GENUS PSEUDOMONAS SP, XANTHOMONAS SP, RALSTONIA SP AND PSEUDOMONAS FLUORESCENS. FOUR BACTERIAL STRAINS AS A REPRESENTATIVE WERE SELECTED FOR GREENHOUSE TRIALS. INHIBITION OF THE CAUSATIVE AGENT OF WHEAT TAKE-ALL DISEASE BY BACTERIAL STRAINS WERE EVALUATED BY SEED COATING IN A COMPLETE RANDOMIZED BLOCK DESIGN WITH THREE REPLICATIONS IN GREEN HOUSE. DATA WERE ANALYZED WITH SAS SOFTWARE. RESULTS SHOWED SIGNIFICANT DIFFERENCE (P=0.05) AMONG THE TREATMENT. ACCORDING TO THE RESULTS, STRAINS B7 AND B26, RESPECTIVELY, WITH AN SHOOTS (24.11, 17.87) AND ROOT LENGTH (16.03, 13.98) CM MAXIMUM AND MINIMUM GROWTH COMPARED WITH THE CONTROL.

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APA: Copy

GAJARI MOHAMMAD ABADI, MAHNAZ, KHODAKARAMIAN, GHOLAMREZA, & ZAFARI, DOSTMORAD. (2016). BIOLOGICAL CONTROL OF TAKE-ALL DISEASE UNDER GREENHOUSE CONDITION BY BACTERIA ISOLATED FROM WHEAT IN HAMEDAN PROVINCE. INTERNATIONAL CONFERENCE ON AGRICULTURAL ENGINEERING AND NATURAL RESOURCES. SID. https://sid.ir/paper/909708/en

Vancouver: Copy

GAJARI MOHAMMAD ABADI MAHNAZ, KHODAKARAMIAN GHOLAMREZA, ZAFARI DOSTMORAD. BIOLOGICAL CONTROL OF TAKE-ALL DISEASE UNDER GREENHOUSE CONDITION BY BACTERIA ISOLATED FROM WHEAT IN HAMEDAN PROVINCE. 2016. Available from: https://sid.ir/paper/909708/en

IEEE: Copy

MAHNAZ GAJARI MOHAMMAD ABADI, GHOLAMREZA KHODAKARAMIAN, and DOSTMORAD ZAFARI, “BIOLOGICAL CONTROL OF TAKE-ALL DISEASE UNDER GREENHOUSE CONDITION BY BACTERIA ISOLATED FROM WHEAT IN HAMEDAN PROVINCE,” presented at the INTERNATIONAL CONFERENCE ON AGRICULTURAL ENGINEERING AND NATURAL RESOURCES. 2016, [Online]. Available: https://sid.ir/paper/909708/en

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