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Information Journal Paper

Title

The Effects of L-Arginine Consumption on fat and carbohydrate metabolism during high intensity interval exercise in overweight individuals

Pages

  105-116

Abstract

 Aim: The purpose of present study was to investigate the effects of L-Arginine acute consumption on fat and carbohydrate metabolism during High intensity interval exercise (HIIE) in overweight individuals. Method: : Ten overweight male students (Mean± SD; age 24. 3± 2. 2 years; and BMI, 27. 0± 1. 2 kg/m2) performed two HIIE trials including 10 intervals of 3 min include 1 min running at 100% of vVO2max and 2 min active recovery at 40% of vVO2max with or without supplement consumption. In each session, subjects consumed either L-Arginine or placebo 90 min prior to exercise. In each session, insulin, glucose, non-esterified free fatty acid (NEFA) and triglyceride were measured before and after L-Arginine or placebo, and immediately after exercise. Oxygen consumption and carbon dioxide production were collected by using Cortex Gas Analyzer and to calculate fat and carbohydrate oxidation, using Frayne’ s equation. Results: carbohydrate oxidation rate was significantly different between the two sessions (P<0. 05). In addition, glucose concentration and carbohydrate oxidation were significantly increased following HIIE (P<0. 05). However, there were no significant differences between the two trials for glucose, insulin, NEFA, triglyceride and fat oxidation. Conclusion: Based on the findings of present study, it could be concluded that L-Arginine supplementation may lead to increases in carbohydrate oxidation during HIIE in overweight men, but has no effect on fat oxidation and rest of metabolites.

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    APA: Copy

    Tataroo, b., AHMADIZAD, S., & BASSAMI, M.. (2019). The Effects of L-Arginine Consumption on fat and carbohydrate metabolism during high intensity interval exercise in overweight individuals. JOURNAL OF METABOLISM AND EXERCISE, 9(2 ), 105-116. SID. https://sid.ir/paper/951202/en

    Vancouver: Copy

    Tataroo b., AHMADIZAD S., BASSAMI M.. The Effects of L-Arginine Consumption on fat and carbohydrate metabolism during high intensity interval exercise in overweight individuals. JOURNAL OF METABOLISM AND EXERCISE[Internet]. 2019;9(2 ):105-116. Available from: https://sid.ir/paper/951202/en

    IEEE: Copy

    b. Tataroo, S. AHMADIZAD, and M. BASSAMI, “The Effects of L-Arginine Consumption on fat and carbohydrate metabolism during high intensity interval exercise in overweight individuals,” JOURNAL OF METABOLISM AND EXERCISE, vol. 9, no. 2 , pp. 105–116, 2019, [Online]. Available: https://sid.ir/paper/951202/en

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