GEOPOLITICAL ANALYSIS ON STRATEGIC PRODUCTS OF FOOD IN IRAN, (CASE STUDY: WHEAT)

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GHALIBAF MOHAMMAD BAGHER; PISHGAHIFARD ZAHRA; AFZALI RASOOL; HOSSEINI SEYED MOHAMMAD

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Journal: Human Geography Research Year:2016 | Volume:48 | Issue:1 Page(s): 53-67

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Information Journal Paper

Title

GEOPOLITICAL ANALYSIS ON STRATEGIC PRODUCTS OF FOOD IN IRAN, (CASE STUDY: WHEAT)

Author(s)

GHALIBAF MOHAMMAD BAGHER | PISHGAHIFARD ZAHRA | AFZALI RASOOL | HOSSEINI SEYED MOHAMMAD | Issue Writer Certificate

Keywords

FOOD SECURITYQ1

GEOPOLITICS OF FOODQ1

SELF-SUFFICIENCYQ1

STRATEGIC GOODSQ2

WHEATQ1

Abstract

Introduction:Agriculture and FOOD SECURITY have always been one of the main human concerns. Food policy must be made for humanity to eradicate extreme poverty and hunger. However, these goals have recently been challenged by emerging forces including climate change, water scarcity, the energy crisis as well as the credit crisis. Indeed, as land and water become scarce, the earth temperature rises, and as world FOOD SECURITY is deteriorated, GEOPOLITICS OF FOOD is emerging.

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References

APPLICATION OF ANALYTIC HIERARCHY PROCESS IN URBAN AND REGIONAL PLANNING

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APA: Copy

GHALIBAF, MOHAMMAD BAGHER, PISHGAHIFARD, ZAHRA, AFZALI, RASOOL, & HOSSEINI, SEYED MOHAMMAD. (2016). GEOPOLITICAL ANALYSIS ON STRATEGIC PRODUCTS OF FOOD IN IRAN, (CASE STUDY: WHEAT). HUMAN GEOGRAPHY RESEARCH QUARTERLY, 48(1), 53-67. SID. https://sid.ir/paper/139099/en

Vancouver: Copy

GHALIBAF MOHAMMAD BAGHER, PISHGAHIFARD ZAHRA, AFZALI RASOOL, HOSSEINI SEYED MOHAMMAD. GEOPOLITICAL ANALYSIS ON STRATEGIC PRODUCTS OF FOOD IN IRAN, (CASE STUDY: WHEAT). HUMAN GEOGRAPHY RESEARCH QUARTERLY[Internet]. 2016;48(1):53-67. Available from: https://sid.ir/paper/139099/en

IEEE: Copy

MOHAMMAD BAGHER GHALIBAF, ZAHRA PISHGAHIFARD, RASOOL AFZALI, and SEYED MOHAMMAD HOSSEINI, “GEOPOLITICAL ANALYSIS ON STRATEGIC PRODUCTS OF FOOD IN IRAN, (CASE STUDY: WHEAT),” HUMAN GEOGRAPHY RESEARCH QUARTERLY, vol. 48, no. 1, pp. 53–67, 2016, [Online]. Available: https://sid.ir/paper/139099/en

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