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Information Journal Paper

Title

PRODUCTION OF BIOLOGICALLY-ACTIVE PROTEINS IN PLANTS

Pages

  1-6

Abstract

 Plants as BIOREACTORS are able to produce substances including PROTEINs. In order to produce a PROTEIN, the corresponding gen is introduced into plant cells by two systems: stable genetic transformation and the use of viral vectors. Tobacco, alfalfa and hevea have been used for this purpose. Peptides such as leu-enkephalin, blood PROTEINs such as albumin, hormones and cytokines such as interferons, immunogens such as Hepatitis B surface antigen, antibodies such as secretary IgA and enzymes such as glucanase, xylanase, phytase and amylase have been produced by this method.

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    Cite

    APA: Copy

    VERDIAN RIZI, M.R., HAJI AKHOUNDI, A., & PIRALI HAMEDANI, M.. (2006). PRODUCTION OF BIOLOGICALLY-ACTIVE PROTEINS IN PLANTS. JOURNAL OF MEDICINAL PLANTS, 5(17), 1-6. SID. https://sid.ir/paper/15543/en

    Vancouver: Copy

    VERDIAN RIZI M.R., HAJI AKHOUNDI A., PIRALI HAMEDANI M.. PRODUCTION OF BIOLOGICALLY-ACTIVE PROTEINS IN PLANTS. JOURNAL OF MEDICINAL PLANTS[Internet]. 2006;5(17):1-6. Available from: https://sid.ir/paper/15543/en

    IEEE: Copy

    M.R. VERDIAN RIZI, A. HAJI AKHOUNDI, and M. PIRALI HAMEDANI, “PRODUCTION OF BIOLOGICALLY-ACTIVE PROTEINS IN PLANTS,” JOURNAL OF MEDICINAL PLANTS, vol. 5, no. 17, pp. 1–6, 2006, [Online]. Available: https://sid.ir/paper/15543/en

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