ISOLATION AND IDENTIFICATION OF VOLATILE COMPONENTS OF LEAVES OF TWO VARIETIES OF OLIVE PLANT AND INVESTIGATION OF ANTIOXIDANT PROPERTIES OF OBTAINED EXTRACTS BY CHANGING THE EXTRACTION CONDITIONS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

AGHAJANI Z.; KABIR F.; ENGASHTE VAHED A.A.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Applied Research in Chemistry Year:2016 | Volume:10 | Issue:3 Page(s): 33-39

Download Full-Text

Persian Verion

View:

990

Download:

Cites:

Information Journal Paper

Title

ISOLATION AND IDENTIFICATION OF VOLATILE COMPONENTS OF LEAVES OF TWO VARIETIES OF OLIVE PLANT AND INVESTIGATION OF ANTIOXIDANT PROPERTIES OF OBTAINED EXTRACTS BY CHANGING THE EXTRACTION CONDITIONS

Author(s)

AGHAJANI Z. | KABIR F. | ENGASHTE VAHED A.A. | Issue Writer Certificate

Keywords

OLEA EUROPAEAQ1

MANZANILLOQ2

KORONEIKIQ2

ANTIOXIDANT CAPACITYQ2

EXTRACTQ1

EXTRACTION METHODQ2

Abstract

Olive (OLEA EUROPAEA) is a medicinal plant that has medicinal properties, in addition of its use in food. All body of the plant olive has active constituents. This plant has various cultivars.The aim of this study is to identify the volatile components of leaves of olive varieties (Manzanillo and KORONEIKI) by GC/MS, and GC/FID due to the genetic proximity of the two plants, and evaluating the antioxidant capacities in accordance with a change in EXTRACTion conditions, for the first time.The results showed that Ethyl acetate, 2-Hexenal and n-Octyl acetate had the highest percentage of essential oil components of KORONEIKI cultivar and the major components of the essential oil of MANZANILLO cultivar include: Geranyl acetate, p-Cymene and Valeric acid.The studies also indicated that all EXTRACTs of these leaves have a noticeable inhibitory power on 2, 2 -diphenyl-1-picrylhydrazyl (DPPH) free radical and this ability increases with increasing polarity of the solvent used to EXTRACT, and the EXTRACTion method showed a significant effect on the amount of antioxidant capacities of these EXTRACTs.According to these results, it seems that EXTRACTs of this plant can be used as a rich source of antioxidants in medical and related industries.

Cites

No record.

References

No record.

Cite

APA: Copy

AGHAJANI, Z., KABIR, F., & ENGASHTE VAHED, A.A.. (2016). ISOLATION AND IDENTIFICATION OF VOLATILE COMPONENTS OF LEAVES OF TWO VARIETIES OF OLIVE PLANT AND INVESTIGATION OF ANTIOXIDANT PROPERTIES OF OBTAINED EXTRACTS BY CHANGING THE EXTRACTION CONDITIONS. JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC), 10(3), 33-39. SID. https://sid.ir/paper/180312/en

Vancouver: Copy

AGHAJANI Z., KABIR F., ENGASHTE VAHED A.A.. ISOLATION AND IDENTIFICATION OF VOLATILE COMPONENTS OF LEAVES OF TWO VARIETIES OF OLIVE PLANT AND INVESTIGATION OF ANTIOXIDANT PROPERTIES OF OBTAINED EXTRACTS BY CHANGING THE EXTRACTION CONDITIONS. JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC)[Internet]. 2016;10(3):33-39. Available from: https://sid.ir/paper/180312/en

IEEE: Copy

Z. AGHAJANI, F. KABIR, and A.A. ENGASHTE VAHED, “ISOLATION AND IDENTIFICATION OF VOLATILE COMPONENTS OF LEAVES OF TWO VARIETIES OF OLIVE PLANT AND INVESTIGATION OF ANTIOXIDANT PROPERTIES OF OBTAINED EXTRACTS BY CHANGING THE EXTRACTION CONDITIONS,” JOURNAL OF APPLIED RESEARCHES IN CHEMISTRY (JARC), vol. 10, no. 3, pp. 33–39, 2016, [Online]. Available: https://sid.ir/paper/180312/en

Related Journal Papers