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Information Journal Paper

Title

EVALUATION OF POLLUTANTS EMISSION FROM STACK VEGETABLE OIL FACTORY IN NORTH OF IRAN

Pages

  177-184

Abstract

 Background and Objective: Technologies, although is useful to make development, has resulted in environmental degradation and resource depletion. One of the most important energy-consuming industries is food factories that led to release of pollutants into the air, water and soil. The aim of this study was evaluated pollutants emission from STACK VEGETABLE OIL FACTORY in north of Iran in the summer and fall of 2014.Methods: The samples were taken from STACK of factory. The rate of pollutants were determined the type of SCRUBBER. Sampling was done twice in the summer which analyses determined the type of SCRUBBER. After installation SCRUBBER and change the type of fuel, Sampling was again conducted in the fall.Results: The results showed that the installation of SCRUBBER and change the type of fuel led to all of pollutants reached to the environmental standards of Iran.Conclusions: Modification of fuel and installation the SCRUBBER could be considered as a strategy to reduce pollutants.

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    APA: Copy

    AHMADI SHAHRIVAR, NARGES, ALIMOHAMMADI, MAHMOOD, MOATTAR, FARAMARZ, DEHGHANIFARD, EMAD, & ASKARI, MASOOMEH. (2017). EVALUATION OF POLLUTANTS EMISSION FROM STACK VEGETABLE OIL FACTORY IN NORTH OF IRAN. JOURNAL OF ENVIRONMENTAL HEALTH ENGINERING, 4(3), 177-184. SID. https://sid.ir/paper/259240/en

    Vancouver: Copy

    AHMADI SHAHRIVAR NARGES, ALIMOHAMMADI MAHMOOD, MOATTAR FARAMARZ, DEHGHANIFARD EMAD, ASKARI MASOOMEH. EVALUATION OF POLLUTANTS EMISSION FROM STACK VEGETABLE OIL FACTORY IN NORTH OF IRAN. JOURNAL OF ENVIRONMENTAL HEALTH ENGINERING[Internet]. 2017;4(3):177-184. Available from: https://sid.ir/paper/259240/en

    IEEE: Copy

    NARGES AHMADI SHAHRIVAR, MAHMOOD ALIMOHAMMADI, FARAMARZ MOATTAR, EMAD DEHGHANIFARD, and MASOOMEH ASKARI, “EVALUATION OF POLLUTANTS EMISSION FROM STACK VEGETABLE OIL FACTORY IN NORTH OF IRAN,” JOURNAL OF ENVIRONMENTAL HEALTH ENGINERING, vol. 4, no. 3, pp. 177–184, 2017, [Online]. Available: https://sid.ir/paper/259240/en

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