Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

GHASEMI K.; GHAJAR SEPANLOU M.; HADDADINEJAD M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: HORTICULTURAL PLANT NUTRITION Year:2019 | Volume:2 | Issue:1 Page(s): 85-98

Download Full-Text

Persian Verion

View:

622

Download:

Cites:

Information Journal Paper

Title

Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa

Author(s)

GHASEMI K. | GHAJAR SEPANLOU M. | HADDADINEJAD M. | Issue Writer Certificate

Keywords

Strawberry

Silicon

Nutrients

Chlorophyll

Abstract

Background and Objectives Mazandran province is ranked the second in production Strawberry in Iran so it is considered as an important pole production of this popular small fruit. It is reported that rice husk incorporation into growth medium lead to higher plant growth and fruit quality, as well as resistant to Anthracnose (Jayawardana et al., 2016). Silicon as a beneficial element for plants, can alleviate the impact of wide range of biotic and abiotic stresses. This mineral contributes to higher photosynthetic rate, antioxidant enzymes activity and water consumption efficiency (Mali, and Aery, 2008 and Nelwamondo et al., 2001). So the main objective of this research was evaluation of husk rice constituent in medium and Silicon nutrition in Strawberry different photosynthetic parameters and mineral uptakes. Material and Methods In this research, the using of rice husk as an organic source of Silicon (Si) along with foliar application of 50 and 100 mg Si/lit sodium and potassium silicate in Strawberry cultivation was evaluated. The experimental design was in factorial format in completely randomized design. Evaluated parameters consists photosynthetic pigments, mineral concentration and antioxidant properties. Results Discussions The results showed treatment with 100 mg lit sodium silicate produced higher Chlorophyll a in comparison to other Silicon treatments. Potassium and calcium concentration of Strawberry leaf in medium without rice husk (MWRH) was more than medium contained rice husk (MCRH) significantly. Although different media have no effect on Si concentration of leaf, the highest Si concentration in Strawberry leaf was recorded in 100 mg lit potassium silicate which was highest and significantly in others. Total flavonoid content in the MWRH with 100 mg lit potassium silicate treatment was significantly more than other treatments except MCRH with sodium silicate 50. Conclusions Among applied treatments, potassium silicate 100 was the only treatment that has more leaf Silicon in comparison with other treatments at 1% probability level. Totally, MWRH with potassium silicate 100 was the best and recommendable treatment in terms of fruit quality and nutrient uptake.

Cites

No record.

References

No record.

Cite

APA: Copy

GHASEMI, K., GHAJAR SEPANLOU, M., & HADDADINEJAD, M.. (2019). Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa. HORTICULTURAL PLANT NUTRITION, 2(1 ), 85-98. SID. https://sid.ir/paper/268528/en

Vancouver: Copy

GHASEMI K., GHAJAR SEPANLOU M., HADDADINEJAD M.. Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa. HORTICULTURAL PLANT NUTRITION[Internet]. 2019;2(1 ):85-98. Available from: https://sid.ir/paper/268528/en

IEEE: Copy

K. GHASEMI, M. GHAJAR SEPANLOU, and M. HADDADINEJAD, “Effect of silicon on nutrient concentration, photosynthetic pigments and fruit quality of strawberry cv. Camarosa,” HORTICULTURAL PLANT NUTRITION, vol. 2, no. 1 , pp. 85–98, 2019, [Online]. Available: https://sid.ir/paper/268528/en

Related Journal Papers