مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Cites:

1

Information Journal Paper

Title

PREVALENCE OF THE SKIPPING BREAKFAST AMONG THE IRANIAN STUDENTS: A REVIEW ARTICLE

Pages

  882-889

Abstract

 Background: Adolescence is an important period since the establishment of DIETARY PATTERN can also affect the adult-hood. This study aimed to estimate the overall prevalence of SKIPPING BREAKFAST among IRANian students.Methods: The international and national databases, including Medline, Scopus, Science Direct, Embase, Web of sciences, Google Scholar, MagIran, and SID were searched 1945-2016 as per case. All studies addressing the prevalence of SKIPPING BREAKFAST among IRANian students were extracted.Results: Out of 322 records, 24 articles remained for meta-analysis. The total pooled prevalence of skipping the breakfast was 0.216 (95% CI: 0.213-0.22), the girls had a higher percentage for SKIPPING BREAKFAST compared with boys (26% vs.18%).Conclusion: SKIPPING BREAKFAST is more prevalent in girls. Interventions are required to promote breakfast consumption in the targeted IRANian students, especially the girls.

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    • Cite

    APA: Copy

    GHAFARI, MAHIN. (2017). PREVALENCE OF THE SKIPPING BREAKFAST AMONG THE IRANIAN STUDENTS: A REVIEW ARTICLE. IRANIAN JOURNAL OF PUBLIC HEALTH, 46(7), 882-889. SID. https://sid.ir/paper/274193/en

    Vancouver: Copy

    GHAFARI MAHIN. PREVALENCE OF THE SKIPPING BREAKFAST AMONG THE IRANIAN STUDENTS: A REVIEW ARTICLE. IRANIAN JOURNAL OF PUBLIC HEALTH[Internet]. 2017;46(7):882-889. Available from: https://sid.ir/paper/274193/en

    IEEE: Copy

    MAHIN GHAFARI, “PREVALENCE OF THE SKIPPING BREAKFAST AMONG THE IRANIAN STUDENTS: A REVIEW ARTICLE,” IRANIAN JOURNAL OF PUBLIC HEALTH, vol. 46, no. 7, pp. 882–889, 2017, [Online]. Available: https://sid.ir/paper/274193/en

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