مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Cites:

Information Journal Paper

Title

THE IMPORTANCE OF FOREST FRUITS CONSUMPTION THROUGH VIEW OF VITAMIN AND PROVITAMIN CONTENT

Pages

  696-698

Keywords

Not Registered.

Abstract

 Dear Editor-in-Chief The analyze of an increasing number of plants, and through this one the discovery of new organic molecules of vegetable nature introduced, in the profile industry, new molecular structures, pharmacologically active, that serve as a large perspective base for the future therapy, each isolated molecular structure from plant serving, in its turn, to obtain new derivate biologically active.

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  • Cite

    APA: Copy

    TODIRASCU CIORNEA, ELENA, DUMITRASCU, Silvia, & DUMITRU, GABRIELA. (2016). THE IMPORTANCE OF FOREST FRUITS CONSUMPTION THROUGH VIEW OF VITAMIN AND PROVITAMIN CONTENT. IRANIAN JOURNAL OF PUBLIC HEALTH, 45(5), 696-698. SID. https://sid.ir/paper/274252/en

    Vancouver: Copy

    TODIRASCU CIORNEA ELENA, DUMITRASCU Silvia, DUMITRU GABRIELA. THE IMPORTANCE OF FOREST FRUITS CONSUMPTION THROUGH VIEW OF VITAMIN AND PROVITAMIN CONTENT. IRANIAN JOURNAL OF PUBLIC HEALTH[Internet]. 2016;45(5):696-698. Available from: https://sid.ir/paper/274252/en

    IEEE: Copy

    ELENA TODIRASCU CIORNEA, Silvia DUMITRASCU, and GABRIELA DUMITRU, “THE IMPORTANCE OF FOREST FRUITS CONSUMPTION THROUGH VIEW OF VITAMIN AND PROVITAMIN CONTENT,” IRANIAN JOURNAL OF PUBLIC HEALTH, vol. 45, no. 5, pp. 696–698, 2016, [Online]. Available: https://sid.ir/paper/274252/en

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