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Information Journal Paper

Title

EFFECTS OF BROCCOLI SPROUT POWDER ON FASTING SERUM GLUCOSE AND LIPID PROFILES IN TYPE 2 DIABETIC PATIENTS

Pages

  18-25

Abstract

 Introduction: The aim of this study was to investigate the effect of broccoli sprout powder (BSP) on fasting serum glucose (FBS) and LIPID PROFILEs in type 2 diabetic patients.Materials and Methods: Sixty-three type 2 diabetic patients were randomized into three groups: 1)10g/d BSP, n=21, 2) 5g/d BSP, n=22 and 3) 5g/d placebo, n=20. Serum levels of FBS, total cholesterol (TC), triglycerides (TG), LDL-C, HDL-C were measured before and 4 weeks after intervention.Results: After 4 weeks, BROCCOLI SPROUTS powder induced a significant (13.5%) decrease in TG concentration in group 1, as compared to controls (p<0.05). Higher mean concentration of HDL-C was observed after 4 weeks in group 1, compared to group 2 and controls (p<0.05). Atherogenic index of plasma was significantly, lower in group 1 as compared with other groups, after 4 weeks intervention (p<0.01). As compared to baseline, FBS and TC decreased significantly, 19.6% and 16.5% in group 1, and 12% and 12.5% in group 2, after 4 weeks. TC: HDL-C and LDL-C: HDL-C ratios significantly decreased, 12.3% and 10.6% in group 1 after 4 weeks (p<0.05).Conclusion: Administration of broccoli sprout powder had favorable effects on LIPID PROFILEs, in type 2 diabetic patients.

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    APA: Copy

    BAHADORAN, Z., MIRMIRAN, P., MOHTADINIA, J., HEDAYATI, M., SHAKERI, N., HOSSEINPANAH, F., & AZIZI, F.. (2011). EFFECTS OF BROCCOLI SPROUT POWDER ON FASTING SERUM GLUCOSE AND LIPID PROFILES IN TYPE 2 DIABETIC PATIENTS. IRANIAN JOURNAL OF ENDOCRINOLOGY AND METABOLISM (IJEM), 13(1 (SN 55)), 18-25. SID. https://sid.ir/paper/27565/en

    Vancouver: Copy

    BAHADORAN Z., MIRMIRAN P., MOHTADINIA J., HEDAYATI M., SHAKERI N., HOSSEINPANAH F., AZIZI F.. EFFECTS OF BROCCOLI SPROUT POWDER ON FASTING SERUM GLUCOSE AND LIPID PROFILES IN TYPE 2 DIABETIC PATIENTS. IRANIAN JOURNAL OF ENDOCRINOLOGY AND METABOLISM (IJEM)[Internet]. 2011;13(1 (SN 55)):18-25. Available from: https://sid.ir/paper/27565/en

    IEEE: Copy

    Z. BAHADORAN, P. MIRMIRAN, J. MOHTADINIA, M. HEDAYATI, N. SHAKERI, F. HOSSEINPANAH, and F. AZIZI, “EFFECTS OF BROCCOLI SPROUT POWDER ON FASTING SERUM GLUCOSE AND LIPID PROFILES IN TYPE 2 DIABETIC PATIENTS,” IRANIAN JOURNAL OF ENDOCRINOLOGY AND METABOLISM (IJEM), vol. 13, no. 1 (SN 55), pp. 18–25, 2011, [Online]. Available: https://sid.ir/paper/27565/en

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