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Information Journal Paper

Title

PROTOZOAN INFECTIONS OF RESTAURANT WORKERS IN TABRIZ, IRAN

Pages

  46-48

Abstract

 Objective: The aim of the present study was to determine the rate of contamination with intestinal protozoan parasites among RESTAURANT WORKERS in TABRIZ (center of East Azerbaijan province), Iran.Materials and Methods: To identify intestinal protozoan parasites among RESTAURANT WORKERS in TABRIZ (East Azerbaijan province), Iran, in 2013, stool specimens were collected and examined from a total of 100 RESTAURANT WORKERS at the School of Veterinary Medicine, Islamic Azad University, TABRIZ Branch. In the present study, the direct-smear examination, saline sedimentation, and Trichrome staining techniques were used.Results: The positivity in the majority of them was single infection; however, 4 cases were double infection that constituted 1% of the prevalence. The prevalence of Entamoeba histolytica/dispor was 47.22%, Giardia lamblia 16.66%, and Entamoeba coli 36.11%. The double infection was only observed with E. histolytica/dispor and Giardia. The infection caused by these parasites was also accompanied by abdominal troubles, diarrhea, constipation, nausea, and vomiting.Conclusion: These results lead to the understanding that sanitary measurements are not effective, and these hazardous situations facilitate the distribution of parasitic agents among consumers. The current pre-employment screening policies must be performed annually in order to be effective and systematic surveillance is needed in addition to health education.

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  • Cite

    APA: Copy

    GAREDAGHI, YAGOOB, & FIROUZIVAND, YAGHUOB. (2014). PROTOZOAN INFECTIONS OF RESTAURANT WORKERS IN TABRIZ, IRAN. CRESCENT JOURNAL OF MEDICAL AND BIOLOGICAL SCIENCES, 1(2), 46-48. SID. https://sid.ir/paper/344904/en

    Vancouver: Copy

    GAREDAGHI YAGOOB, FIROUZIVAND YAGHUOB. PROTOZOAN INFECTIONS OF RESTAURANT WORKERS IN TABRIZ, IRAN. CRESCENT JOURNAL OF MEDICAL AND BIOLOGICAL SCIENCES[Internet]. 2014;1(2):46-48. Available from: https://sid.ir/paper/344904/en

    IEEE: Copy

    YAGOOB GAREDAGHI, and YAGHUOB FIROUZIVAND, “PROTOZOAN INFECTIONS OF RESTAURANT WORKERS IN TABRIZ, IRAN,” CRESCENT JOURNAL OF MEDICAL AND BIOLOGICAL SCIENCES, vol. 1, no. 2, pp. 46–48, 2014, [Online]. Available: https://sid.ir/paper/344904/en

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