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Information Journal Paper

Title

Cinnamon inhibits platelet function and improves cardiovascular system (Review Article)

Pages

  1-11

Abstract

 Background: Cinnamon belongs to the Lauraceae family and is one of the most common spices that are used as traditional medicine in the world. The bark and leaf of Cinnamon contain essential oils and derivatives including cinnamaldehyde, cinnamic acid and several other compounds such as polyphenols. Moreover, antiinflammatory and lipid lowering properties of Cinnamon has been proven. Objective: The goal of this review is to find out whether Cinnamon extract was used as an anticoagulant and anti-aggregation properties for the platelets or not. Methods: Using the search engine tools such as PubMed and Scopus, the articles that were studied Cinnamon and its effects on platelets function and Cardiovascular disease were under reviewed. Results: This article presents a comprehensive analysis of Cinnamon compounds and their effects on Platelet function and Cardiovascular disease. Conclusion: Taken together, data show that Cinnamon extract can inhibit Platelet function and as a complementary medicine were used in cardiovascular disorder.

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    Cite

    APA: Copy

    Mehrpouri, Mahdieh, Hamidpour, Rafie, & HAMIDPOUR, MOHSEN. (2020). Cinnamon inhibits platelet function and improves cardiovascular system (Review Article). JOURNAL OF MEDICINAL PLANTS, 19(73 ), 1-11. SID. https://sid.ir/paper/359899/en

    Vancouver: Copy

    Mehrpouri Mahdieh, Hamidpour Rafie, HAMIDPOUR MOHSEN. Cinnamon inhibits platelet function and improves cardiovascular system (Review Article). JOURNAL OF MEDICINAL PLANTS[Internet]. 2020;19(73 ):1-11. Available from: https://sid.ir/paper/359899/en

    IEEE: Copy

    Mahdieh Mehrpouri, Rafie Hamidpour, and MOHSEN HAMIDPOUR, “Cinnamon inhibits platelet function and improves cardiovascular system (Review Article),” JOURNAL OF MEDICINAL PLANTS, vol. 19, no. 73 , pp. 1–11, 2020, [Online]. Available: https://sid.ir/paper/359899/en

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