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Information Journal Paper

Title

The Effect of 14 Weeks of Aerobic Training Together with Resveratrol Supplementation on Protein Levels of UCP-1, SIRT1, PGC-1α in Liver Tissue, Subcutaneous Fat and Visceral Fat in Male Rats

Pages

  39-58

Abstract

 The effect of physical activity and changes in phenotype of white adipose tissue is a new issue and the controversial results and molecular mechanisms suggested for it are investigated. resveratrol supplement has received attention as a factor which increases fat metabolism in adipose tissue. The aim of this study was to determine the effect of resveratrol supplementation and Aerobic training on protein levels of SIRT-1, PGC-1α and UCP-1 in liver tissue, abdominal-inguinal adipose tissue and subcutaneous adipose tissue in male rats. In this study, 28 male rats (mean weight: 260+10 gr, age: 8 weeks) were randomly divided into 4 groups: control (C), Aerobic training (T), supplement-training (T-R) and supplement (S). Training groups exercised for 14 weeks (5 sessions a week, 45 minutes each session) on a treadmill. TR group daily received resveratrol supplement (10mg/kg of body weight). The ELISA method (double-sandwich) was used to measure tissue proteins of UCP-1, SIRT1 and PGC-1α . One-way ANOVA test was used for data analysis and statistical significance was considered as P≤ 0. 05. SIRT1 and PGC-1α proteins changed in liver tissue and subcutaneous / visceral white adipose tissue as P≤ 0. 05 and P≤ 0. 001 respectively. UCP-1 protein significantly increased in the measured tissues in T-R group after supplement in combination with Aerobic training (P≤ 0. 001). According to these results, supplementation may improve liver function and change phenotype of subcutaneous white adipose tissue to beige (intermediate) adipose tissue.

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    APA: Copy

    ZAHEDI, HADI, PEERI, MAGHSOUD, & HEDAYATI, MEHDI. (2018). The Effect of 14 Weeks of Aerobic Training Together with Resveratrol Supplementation on Protein Levels of UCP-1, SIRT1, PGC-1α in Liver Tissue, Subcutaneous Fat and Visceral Fat in Male Rats. SPORT BIOSCIENCES (HARAKAT), 10(1 ), 39-58. SID. https://sid.ir/paper/387010/en

    Vancouver: Copy

    ZAHEDI HADI, PEERI MAGHSOUD, HEDAYATI MEHDI. The Effect of 14 Weeks of Aerobic Training Together with Resveratrol Supplementation on Protein Levels of UCP-1, SIRT1, PGC-1α in Liver Tissue, Subcutaneous Fat and Visceral Fat in Male Rats. SPORT BIOSCIENCES (HARAKAT)[Internet]. 2018;10(1 ):39-58. Available from: https://sid.ir/paper/387010/en

    IEEE: Copy

    HADI ZAHEDI, MAGHSOUD PEERI, and MEHDI HEDAYATI, “The Effect of 14 Weeks of Aerobic Training Together with Resveratrol Supplementation on Protein Levels of UCP-1, SIRT1, PGC-1α in Liver Tissue, Subcutaneous Fat and Visceral Fat in Male Rats,” SPORT BIOSCIENCES (HARAKAT), vol. 10, no. 1 , pp. 39–58, 2018, [Online]. Available: https://sid.ir/paper/387010/en

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