Information Journal Paper
APA:
CopyESLAMIAN, G., AMIRJANNATI, N., SADEGHI, M.R., RASHIDKHANI, B., PAHLAVAN, S., HOOSHANGI, A., & HEKMATDOOST, A.. (2013). THE EFFECTS OF COMBINED SUPPLEMENTATION OF DOCOSAHEXAENOIC ACID AND VITAMIN E ON FATTY ACID CHANGES IN SPERM MEMBRANE IN ASTHENOZOOSPERMIC MEN. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, 8(1), 0-0. SID. https://sid.ir/paper/400964/en
Vancouver:
CopyESLAMIAN G., AMIRJANNATI N., SADEGHI M.R., RASHIDKHANI B., PAHLAVAN S., HOOSHANGI A., HEKMATDOOST A.. THE EFFECTS OF COMBINED SUPPLEMENTATION OF DOCOSAHEXAENOIC ACID AND VITAMIN E ON FATTY ACID CHANGES IN SPERM MEMBRANE IN ASTHENOZOOSPERMIC MEN. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY[Internet]. 2013;8(1):0-0. Available from: https://sid.ir/paper/400964/en
IEEE:
CopyG. ESLAMIAN, N. AMIRJANNATI, M.R. SADEGHI, B. RASHIDKHANI, S. PAHLAVAN, A. HOOSHANGI, and A. HEKMATDOOST, “THE EFFECTS OF COMBINED SUPPLEMENTATION OF DOCOSAHEXAENOIC ACID AND VITAMIN E ON FATTY ACID CHANGES IN SPERM MEMBRANE IN ASTHENOZOOSPERMIC MEN,” JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, vol. 8, no. 1, pp. 0–0, 2013, [Online]. Available: https://sid.ir/paper/400964/en