THE EFFECTS OF CARBOHYDRATE-RICH DRINK ON PERIOPERATIVE DISCOMFORT, INSULIN RESPONSE AND ARTERIAL PRESSURE IN SPINAL AESTHESIA (SHORT COMMUNICATIONS)

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YAGMURDUR HATICE; GUNAL SOLMAZ; YILDIZ HUSEYIN; GULEC HANDAN; TOPKAYA CIGDEM

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Journal: JOURNAL OF RESEARCH IN MEDICAL SCIENCES (JRMS) Year:2011 | Volume:16 | Issue:11 Page(s): 1483-1489

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Title

THE EFFECTS OF CARBOHYDRATE-RICH DRINK ON PERIOPERATIVE DISCOMFORT, INSULIN RESPONSE AND ARTERIAL PRESSURE IN SPINAL AESTHESIA (SHORT COMMUNICATIONS)

Author(s)

Keywords

SPINAL ANESTHESIA

HUMANS

FASTING

SURGERY

ORAL CARBOHYDRATE

PERIOPERATIVE DISCOMFORT

INSULIN SENSITIVITY

Abstract

BACKGROUND: The aim of this study was to investigate the role of carbohydrate-rich drink (CHO) on PERIOPERATIVE DISCOMFORT, hemodynamic changes, and insulin response in patients undergoing SURGERY with SPINAL ANESTHESIA.METHODS: Forty-four adult patients were assigned to one of the two groups of 22, namely preparation with CHO (CHO group) or FASTING from midnight (control group). Ten different discomfort variables, blood glucose and insulin concentrations, and hemodynamic changes were recorded during the perioperative period.RESULTS: Preparation with CHO was effective in reducing hunger, thirst, malaise, unfitness, and, to some extent, anxiety (p<0.05). Plasma glucose and insulin concentrations were increased in the CHO group (p<0.05). Plasma glucose increased and insulin decreased in the control group (p<0.05). In the control group, mean arterial pressure was lower compared to the CHO group (p<0.05).CONCLUSIONS: Preparation with CHO before SPINAL ANESTHESIA is advantageous due to reducing PERIOPERATIVE DISCOMFORT, improving insulin response and stabilizing mean arterial pressure.

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APA: Copy

YAGMURDUR, HATICE, GUNAL, SOLMAZ, YILDIZ, HUSEYIN, GULEC, HANDAN, & TOPKAYA, CIGDEM. (2011). THE EFFECTS OF CARBOHYDRATE-RICH DRINK ON PERIOPERATIVE DISCOMFORT, INSULIN RESPONSE AND ARTERIAL PRESSURE IN SPINAL AESTHESIA (SHORT COMMUNICATIONS). JOURNAL OF RESEARCH IN MEDICAL SCIENCES (JRMS), 16(11), 1483-1489. SID. https://sid.ir/paper/578367/en

Vancouver: Copy

YAGMURDUR HATICE, GUNAL SOLMAZ, YILDIZ HUSEYIN, GULEC HANDAN, TOPKAYA CIGDEM. THE EFFECTS OF CARBOHYDRATE-RICH DRINK ON PERIOPERATIVE DISCOMFORT, INSULIN RESPONSE AND ARTERIAL PRESSURE IN SPINAL AESTHESIA (SHORT COMMUNICATIONS). JOURNAL OF RESEARCH IN MEDICAL SCIENCES (JRMS)[Internet]. 2011;16(11):1483-1489. Available from: https://sid.ir/paper/578367/en

IEEE: Copy

HATICE YAGMURDUR, SOLMAZ GUNAL, HUSEYIN YILDIZ, HANDAN GULEC, and CIGDEM TOPKAYA, “THE EFFECTS OF CARBOHYDRATE-RICH DRINK ON PERIOPERATIVE DISCOMFORT, INSULIN RESPONSE AND ARTERIAL PRESSURE IN SPINAL AESTHESIA (SHORT COMMUNICATIONS),” JOURNAL OF RESEARCH IN MEDICAL SCIENCES (JRMS), vol. 16, no. 11, pp. 1483–1489, 2011, [Online]. Available: https://sid.ir/paper/578367/en

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