مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

1,238
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

0
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

EVALUATION OF ALMOND SHELLS MAGNETIZED BY IRON NANO-PARTICLES FOR NITRATE REMOVAL FROM AQUEOUS SOLUTION: STUDY OF ADSORPTION ISOTHERM

Pages

  92-102

Abstract

 Background and aims: One of the most common environmental pollutants to groundwater and surface water is NITRATEs. High NITRATE levels in drinking water cause diseases such as methemoglobinemia in children, gastric cancer and abortions. This study aimed to investigate the absorption isotherm of ALMOND shell carbon activated with the magnetic nanoparticles to reduce NITRATE in aqueous environments.Methods: In this experimental study, morphology of synthesized adsorbent was analyzed using FESEM and BET techniques. The effective parameters on NITRATE ion absorption process such as pH (4-8), the amount of absorbent (0.25-1 g/L), the initial concentration of NITRATE ions (25-400 mg/L) and contact time (20-100 min) were investigated. In this research, Taguchi method was applied for determining the sample size and statistical analysis.Results: Findings of FESEM and BET techniques confirmed that magnetic nanoparticles size and specific surface area in the synthesized absorbent were 23-27 nm and 105.48 m2/g, respectively. At optimal pH4 and equilibrium time of 20 min, absorption efficiency increased with absorbent increase by 1 g/L and reduction in the initial concentration of NITRATE ions (85.86±4.6). The results of ADSORPTION equilibrium isotherms showed that NITRATE absorption process follows the Langmuir isotherm (R2=0.924).Conclusion: The ALMOND shell activated with iron nanoparticles has a good ability to remove NITRATE ions from aqueous solutions. So, use of this relatively easy and simple technology is an effective step in removing NITRATE from water.

Cites

  • No record.
  • References

  • No record.
  • Cite

    APA: Copy

    ARBABI, M., HEMATI, S., RAYGAN, S., SEDEHI, M., KHODABAKHSHI, A., & FADAEI, A.. (2016). EVALUATION OF ALMOND SHELLS MAGNETIZED BY IRON NANO-PARTICLES FOR NITRATE REMOVAL FROM AQUEOUS SOLUTION: STUDY OF ADSORPTION ISOTHERM. JOURNAL OF SHAHREKORD UNIVERSITY OF MEDICAL SCIENCES, 17(6), 92-102. SID. https://sid.ir/paper/58682/en

    Vancouver: Copy

    ARBABI M., HEMATI S., RAYGAN S., SEDEHI M., KHODABAKHSHI A., FADAEI A.. EVALUATION OF ALMOND SHELLS MAGNETIZED BY IRON NANO-PARTICLES FOR NITRATE REMOVAL FROM AQUEOUS SOLUTION: STUDY OF ADSORPTION ISOTHERM. JOURNAL OF SHAHREKORD UNIVERSITY OF MEDICAL SCIENCES[Internet]. 2016;17(6):92-102. Available from: https://sid.ir/paper/58682/en

    IEEE: Copy

    M. ARBABI, S. HEMATI, S. RAYGAN, M. SEDEHI, A. KHODABAKHSHI, and A. FADAEI, “EVALUATION OF ALMOND SHELLS MAGNETIZED BY IRON NANO-PARTICLES FOR NITRATE REMOVAL FROM AQUEOUS SOLUTION: STUDY OF ADSORPTION ISOTHERM,” JOURNAL OF SHAHREKORD UNIVERSITY OF MEDICAL SCIENCES, vol. 17, no. 6, pp. 92–102, 2016, [Online]. Available: https://sid.ir/paper/58682/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top
    telegram sharing button
    whatsapp sharing button
    linkedin sharing button
    twitter sharing button
    email sharing button
    email sharing button
    email sharing button
    sharethis sharing button