THE EFFECTS OF CONSUMPTION OF MILK CONTAINING LACTOBACILLUS CASEI ON WEIGHT GAIN AND SERUM LIPID PROFILE OF RATS FED HIGH LIPID DIET

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MIRZAEI HAMID; MAHBOUB S.A.; AMOU OUGHLI TABRIZI B.; MESGARI ABBASI M.; MANAFI M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF ARDABIL UNIVERSITY OF MEDICAL SCIENCES (JAUMS) Year:2008 | Volume:8 | Issue:2 (28) Page(s): 194-201

Download Full-Text

Persian Verion

View:

793

Download:

Cites:

Information Journal Paper

Title

THE EFFECTS OF CONSUMPTION OF MILK CONTAINING LACTOBACILLUS CASEI ON WEIGHT GAIN AND SERUM LIPID PROFILE OF RATS FED HIGH LIPID DIET

Author(s)

Keywords

LACTOBACILLUS CASEIQ2

MILKQ2

LIPID TRENDSQ2

RATQ2

HIGH LIPID DIETQ1

Abstract

Background & Objective: Hyperlipidemia is one of the main causes of cardiovascular diseases which have a high mortality throughout the world. Consumption of products containing specific strains of microbes as probiotics, produces positive effects in the host by balancing the flora of the digestive system. L.casei is a probiotic and the aim of this study was to evaluate the effects of consumption of MILK containing L.casei of lserum lipid profile of RATs fed HIGH LIPID DIET.Methods: This was an experimental study in which 30 male albino wistar RATs with a body weight of 200±15gr were randomly allocated to two groups of treatment and control each containing 15 RATs and adapted to a HIGH LIPID DIET (11.47%) and water containing MILK (25%). RATs in both groups received HIGH LIPID DIET and water containing 25% MILK for 48 days with the difference that RATs in the treatment group received water containing L.casei considering that water consumption is created throughout the experiment, the amount of L.casei added to MILK was calculated to each RAT consumed 109CFU bacteria per day.Results: Independent t-test revealed that at a level of a=0.05 mean levels of total cholesterol and LDL-C of RATs in the treatment group was significantly lower than that of control group (p<0.05), but the mean levels of triglyceride, HDL-C and VLDL-C was not significant. Also increase in body weight was significantly higher in the treatment group compared to the control group (p<0.01).Conclusion: Long term daily consumption of MILK containing L.casei improve serum lipid profile by lowering total cholesterol level and also increase the RATe of body growth.

Cites

No record.

References

EFFECTS OF EDUCATION ON STUDENTS' PARENTS' KNOWLEDGE TOWARDS CARDIOVASCULAR RISK FACTORS

Cite

APA: Copy

MIRZAEI, HAMID, MAHBOUB, S.A., AMOU OUGHLI TABRIZI, B., MESGARI ABBASI, M., & MANAFI, M.. (2008). THE EFFECTS OF CONSUMPTION OF MILK CONTAINING LACTOBACILLUS CASEI ON WEIGHT GAIN AND SERUM LIPID PROFILE OF RATS FED HIGH LIPID DIET. JOURNAL OF ARDABIL UNIVERSITY OF MEDICAL SCIENCES (JAUMS), 8(2 (28)), 194-201. SID. https://sid.ir/paper/59733/en

Vancouver: Copy

MIRZAEI HAMID, MAHBOUB S.A., AMOU OUGHLI TABRIZI B., MESGARI ABBASI M., MANAFI M.. THE EFFECTS OF CONSUMPTION OF MILK CONTAINING LACTOBACILLUS CASEI ON WEIGHT GAIN AND SERUM LIPID PROFILE OF RATS FED HIGH LIPID DIET. JOURNAL OF ARDABIL UNIVERSITY OF MEDICAL SCIENCES (JAUMS)[Internet]. 2008;8(2 (28)):194-201. Available from: https://sid.ir/paper/59733/en

IEEE: Copy

HAMID MIRZAEI, S.A. MAHBOUB, B. AMOU OUGHLI TABRIZI, M. MESGARI ABBASI, and M. MANAFI, “THE EFFECTS OF CONSUMPTION OF MILK CONTAINING LACTOBACILLUS CASEI ON WEIGHT GAIN AND SERUM LIPID PROFILE OF RATS FED HIGH LIPID DIET,” JOURNAL OF ARDABIL UNIVERSITY OF MEDICAL SCIENCES (JAUMS), vol. 8, no. 2 (28), pp. 194–201, 2008, [Online]. Available: https://sid.ir/paper/59733/en

Related Journal Papers