Information Journal Paper
APA:
CopySADEGHI, E.. (2013). CHECK THE MICROBIOLOGICAL QUALITY OF TRADITIONAL ICE CREAM, INDUSTRIAL, ICE SUPPLY IN THE CITY OF KERMANSHAH. JOURNAL OF KERMANSHAH UNIVERSITY OF MEDICAL SCIENCES (BEHBOOD), 17(8), 48-55. SID. https://sid.ir/paper/707307/en
Vancouver:
CopySADEGHI E.. CHECK THE MICROBIOLOGICAL QUALITY OF TRADITIONAL ICE CREAM, INDUSTRIAL, ICE SUPPLY IN THE CITY OF KERMANSHAH. JOURNAL OF KERMANSHAH UNIVERSITY OF MEDICAL SCIENCES (BEHBOOD)[Internet]. 2013;17(8):48-55. Available from: https://sid.ir/paper/707307/en
IEEE:
CopyE. SADEGHI, “CHECK THE MICROBIOLOGICAL QUALITY OF TRADITIONAL ICE CREAM, INDUSTRIAL, ICE SUPPLY IN THE CITY OF KERMANSHAH,” JOURNAL OF KERMANSHAH UNIVERSITY OF MEDICAL SCIENCES (BEHBOOD), vol. 17, no. 8, pp. 48–55, 2013, [Online]. Available: https://sid.ir/paper/707307/en