A SURVEY ON DRINKING WATER QUALITY IN QAZVIN IN 2015

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Panahi Fard M.; MAHVI A.H.; ASGARI A.; NAZEMI S.; Moradnia M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF RAFSANJAN UNIVERSITY OF MEDICAL SCIENCES AND HEALTH SERVICES Year:2017 | Volume:16 | Issue:1 Page(s): 3-16

Download Full-Text

Persian Verion

View:

895

Download:

Cites:

Information Journal Paper

Title

A SURVEY ON DRINKING WATER QUALITY IN QAZVIN IN 2015

Author(s)

Keywords

DRINKING WATERQ2

WATER SUPPLYQ1

WATER QUALITYQ1

PYSICHO-CHEMICALQ2

QAZVINQ2

Abstract

Background and Objective: Physical and chemical quality of water is necessary for consumer’s acceptance, health promotion, and guarding of water distribution systems. The aim of this study was to determine the physical and chemical quality of DRINKING WATER in QAZVIN.Material and Methods: This cross-sectional study was conducted in 2014-2015. During three seasons a total of 150 samples were collected from different points of water distribution. Then, water pH, turbidity, residual chlorine, EC (Electrical Conductivity), TDS (Total Dissolved Solis), nitrate, total hardness, alkalinity, and concentrations of Pb, Hg, Cd and Cr were measured. Heavy metals were measured by atomic absorption spectrophotometerand other parameters were analyzed based on the Standard Method book. ANOVA was used for comparing the mean values between seasons.Results: The average values during three seasons were reported as the following: pH=7.47, turbidity=0.28±0.05 (NTU), residual chlorine =42±0.24 (mg/L), EC=623.46±48.99 (S/cm), TDS=499.52±49.92 (mg/L), nitrate -42.65±4.73 (mg/L), total hardness=148.33±1.4 (mg/L CaCo3), alkalinity=222.23±5.67 (mg/L CaCo3), and concentrations of Pb=0.008±0.0024 (mg/L), and Cr=0.031±0.002 (mg/L). The concentration of Hg and Cd were negligible in the total samples.Conclusion: According to the obtained results, all the parameters were found to be within the permissible Iranian standards and the quality of QAZVIN DRINKING WATER is safe for the consumers.

Cites

Survey of drinking water quality of household water treatment and public distribution network in Garmsar city, under the control of water safety plan

References

Cite

APA: Copy

Panahi Fard, M., MAHVI, A.H., ASGARI, A., NAZEMI, S., & Moradnia, M.. (2017). A SURVEY ON DRINKING WATER QUALITY IN QAZVIN IN 2015. JOURNAL OF RAFSANJAN UNIVERSITY OF MEDICAL SCIENCES AND HEALTH SERVICES, 16(1), 3-16. SID. https://sid.ir/paper/71223/en

Vancouver: Copy

Panahi Fard M., MAHVI A.H., ASGARI A., NAZEMI S., Moradnia M.. A SURVEY ON DRINKING WATER QUALITY IN QAZVIN IN 2015. JOURNAL OF RAFSANJAN UNIVERSITY OF MEDICAL SCIENCES AND HEALTH SERVICES[Internet]. 2017;16(1):3-16. Available from: https://sid.ir/paper/71223/en

IEEE: Copy

M. Panahi Fard, A.H. MAHVI, A. ASGARI, S. NAZEMI, and M. Moradnia, “A SURVEY ON DRINKING WATER QUALITY IN QAZVIN IN 2015,” JOURNAL OF RAFSANJAN UNIVERSITY OF MEDICAL SCIENCES AND HEALTH SERVICES, vol. 16, no. 1, pp. 3–16, 2017, [Online]. Available: https://sid.ir/paper/71223/en

Related Journal Papers