Effective Factors on Eating Disorders Prevention Methods; Analysis of Food-Related Data on Twitter

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BAGHI S.; EBRAHIMZADEH M.H.; HEDAYATI N.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Health Education and Health Promotion Year:2021 | Volume:9 | Issue:3 Page(s): 177-184

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Information Journal Paper

Title

Effective Factors on Eating Disorders Prevention Methods; Analysis of Food-Related Data on Twitter

Author(s)

BAGHI S. | EBRAHIMZADEH M.H. | HEDAYATI N. | Issue Writer Certificate

Keywords

Eating Disorders

Prevention

Data Mining

Big Data

Twitter

Abstract

Aims Eating Disorders are making a point of challenge for health-related researches. Using Big Data for this type of researches can effectively help researchers use a beneficial resource of information worldwide in real-time. This study aimed to introduce a more accurate index for analyzing food-related data and making relations between people’ s opinions and the Prevention treatments for Eating Disorders. Instrument & Methods In this Data Mining study, more than 2 million eating-related tweets were collected from Twitter in 2017 and analyzed by novel methods for Big Data research. Three main indicators (Basic-sentiment-rate, Health-rate, and Relation-rate) were used to predict if every user is more likely to have a healthy or unhealthy diet. Finally, these parameters were normalized, clustered, and combined to obtain an overall sentiment rate. Findings Location and gender were estimated as effective indicators making the relationship between peoples’ opinion and Prevention treatments for Eating Disorders. Some combinations of factors were also considered influencing indicators when applied together, such as gender+age and gender+location. Conclusion Punishment/reward combination criteria that are predicted with both gender and location data by FSR index is the most effective factor in making the relationship between peoples’ opinion and Prevention treatments for Eating Disorders.

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APA: Copy

BAGHI, S., EBRAHIMZADEH, M.H., & HEDAYATI, N.. (2021). Effective Factors on Eating Disorders Prevention Methods; Analysis of Food-Related Data on Twitter. HEALTH EDUCATION AND HEALTH PROMOTION, 9(3), 177-184. SID. https://sid.ir/paper/968842/en

Vancouver: Copy

BAGHI S., EBRAHIMZADEH M.H., HEDAYATI N.. Effective Factors on Eating Disorders Prevention Methods; Analysis of Food-Related Data on Twitter. HEALTH EDUCATION AND HEALTH PROMOTION[Internet]. 2021;9(3):177-184. Available from: https://sid.ir/paper/968842/en

IEEE: Copy

S. BAGHI, M.H. EBRAHIMZADEH, and N. HEDAYATI, “Effective Factors on Eating Disorders Prevention Methods; Analysis of Food-Related Data on Twitter,” HEALTH EDUCATION AND HEALTH PROMOTION, vol. 9, no. 3, pp. 177–184, 2021, [Online]. Available: https://sid.ir/paper/968842/en

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