مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

1,465
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

0
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

1

Information Journal Paper

Title

THE EFFECT OF PARTICIPATION OF GIRL STUDENTS ON CONSUMPTION OF FRUIT AND VEGETABLE IN FAMILY

Pages

  51-60

Abstract

 Background and Aim: Fruits and vegetables are essential part of healthy diets. Increasing evidence indicates that they may help to prevent major diseases such as heart diseases, some types of cancers, type 2 diabetes mellitus, stroke and etc. The aim of the study was to investigate the effect of GIRL STUDENTS' PARTICIPATION on consumption of fruit and vegetables in the FAMILY.Materials and Methods: This study had a quasi-experimental research design with two groups (experimental and control) and was carried out in 10 middle- schools in Tabriz during the year 2006. A number of 200 students participated in this study. The students in the experimental group (n=100) taught to research objectives (healthy diets, fruit and vegetable consumption, the methods of washing and disinfecting fruit and vegetables, importance of fruit and vegetables and the role of students in planning of fruit and vegetable consumption in the FAMILY). Then they began to assess and evaluate the amount of fruit and vegetable consumption in their FAMILY and encouraged their FAMILY members to increase or correct of fruit and vegetable consumption patterns. Questionnaires and checklists were data collecting tools, which were completed 2 times by students: before and 1 month after intervention.Results: Findings showed that GIRL STUDENTS' PARTICIPATION made an increase in their FAMILY consumption of fruits and vegetables (P< 0.001).Conclusion: Based on these findings, the research hypothesis was supported. It means that GIRL STUDENTS' PARTICIPATION can increase fruit and vegetable consumption in the FAMILY.

Cites

References

  • No record.
  • Cite

    APA: Copy

    GHOLIPOUR, T., ANOUSHEH, MANIZHEH, & AHMADI, FAZLOLAH. (2008). THE EFFECT OF PARTICIPATION OF GIRL STUDENTS ON CONSUMPTION OF FRUIT AND VEGETABLE IN FAMILY. IRAN JOURNAL OF NURSING (IJN), 21(54), 51-60. SID. https://sid.ir/paper/114247/en

    Vancouver: Copy

    GHOLIPOUR T., ANOUSHEH MANIZHEH, AHMADI FAZLOLAH. THE EFFECT OF PARTICIPATION OF GIRL STUDENTS ON CONSUMPTION OF FRUIT AND VEGETABLE IN FAMILY. IRAN JOURNAL OF NURSING (IJN)[Internet]. 2008;21(54):51-60. Available from: https://sid.ir/paper/114247/en

    IEEE: Copy

    T. GHOLIPOUR, MANIZHEH ANOUSHEH, and FAZLOLAH AHMADI, “THE EFFECT OF PARTICIPATION OF GIRL STUDENTS ON CONSUMPTION OF FRUIT AND VEGETABLE IN FAMILY,” IRAN JOURNAL OF NURSING (IJN), vol. 21, no. 54, pp. 51–60, 2008, [Online]. Available: https://sid.ir/paper/114247/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top