Information Journal Paper
APA:
CopyBANAEIFAR, A., SHAHKANDI, H., & BEHBODI TABRIZI, L.. (2017). PROTECTIVE EFFECT OF CURCUMIN SUPPLEMENTATION AND 8 WEEKS OF ENDURANCE TRAINING ON THE ANTIOXIDANT INDEX OF THE LIVER OF RATS. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, 11(4), 39-46. SID. https://sid.ir/paper/121543/en
Vancouver:
CopyBANAEIFAR A., SHAHKANDI H., BEHBODI TABRIZI L.. PROTECTIVE EFFECT OF CURCUMIN SUPPLEMENTATION AND 8 WEEKS OF ENDURANCE TRAINING ON THE ANTIOXIDANT INDEX OF THE LIVER OF RATS. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY[Internet]. 2017;11(4):39-46. Available from: https://sid.ir/paper/121543/en
IEEE:
CopyA. BANAEIFAR, H. SHAHKANDI, and L. BEHBODI TABRIZI, “PROTECTIVE EFFECT OF CURCUMIN SUPPLEMENTATION AND 8 WEEKS OF ENDURANCE TRAINING ON THE ANTIOXIDANT INDEX OF THE LIVER OF RATS,” JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, vol. 11, no. 4, pp. 39–46, 2017, [Online]. Available: https://sid.ir/paper/121543/en