AFLATOXIN M1 CONTAMINATION IN ICE-CREAM

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KAZEMI DARSANAKI R.; AZIZOLLAHI ALIABADI M.; MOHAMMAD DOOST CHAKOOSARI M.

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Journal Paper

Paper Information

Journal: JOURNAL OF CHEMICAL HEALTH RISKS Year:2013 | Volume:3 | Issue:1 Page(s): 43-46

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Information Journal Paper

Title

AFLATOXIN M1 CONTAMINATION IN ICE-CREAM

Author(s)

KAZEMI DARSANAKI R. | AZIZOLLAHI ALIABADI M. | MOHAMMAD DOOST CHAKOOSARI M. | Issue Writer Certificate

Keywords

AFLATOXIN M1

ELISA

ICE-CREAM

Abstract

Aflatoxin M1 (AFM1) is the hydroxylated metabolite of aflatoxin B1 (AFB1) that it can be found in milk and dairy products. In this study, ELISA (Enzyme Linked Immunosorbent Assay) technique was used for detection of AFM1 in ice-cream in Guilan province (Northern Iran). A total of 90 ice-cream samples was randomly obtained from different supermarkets. In 62 of the 90 ice-cream samples examined (68.88%), the presence of AFM1 was detected in concentrations between 8.4-147.7 ng/l. The mean level of AFM1 in positive samples was 40.36 ng/l. AFM1 levels in 11 samples (12.22%) were higher than the maximum tolerance limit (50 ng/l) accepted by ISIRI, European Community and Codex Alimentarius.

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APA: Copy

KAZEMI DARSANAKI, R., AZIZOLLAHI ALIABADI, M., & MOHAMMAD DOOST CHAKOOSARI, M.. (2013). AFLATOXIN M1 CONTAMINATION IN ICE-CREAM. JOURNAL OF CHEMICAL HEALTH RISKS (JCHR), 3(1), 43-46. SID. https://sid.ir/paper/340162/en

Vancouver: Copy

KAZEMI DARSANAKI R., AZIZOLLAHI ALIABADI M., MOHAMMAD DOOST CHAKOOSARI M.. AFLATOXIN M1 CONTAMINATION IN ICE-CREAM. JOURNAL OF CHEMICAL HEALTH RISKS (JCHR)[Internet]. 2013;3(1):43-46. Available from: https://sid.ir/paper/340162/en

IEEE: Copy

R. KAZEMI DARSANAKI, M. AZIZOLLAHI ALIABADI, and M. MOHAMMAD DOOST CHAKOOSARI, “AFLATOXIN M1 CONTAMINATION IN ICE-CREAM,” JOURNAL OF CHEMICAL HEALTH RISKS (JCHR), vol. 3, no. 1, pp. 43–46, 2013, [Online]. Available: https://sid.ir/paper/340162/en

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