EVALUATION OF CHEMICAL COMPOSITION AND ANTIBACTERIAL EFFICACY OF CUMINUM CYMINUM L. AND MENTHA LONGIFOLIA L. ALONE AND COMBINED WITH NISIN

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PAJOHI MOHAMMAD REZA; TAJIK HOSSEIN; AKHONDZADE AFSHIN; GANDOMI HASSAN; EHSANI ALI; SHOKOHI SABET JALALI FARNOOD

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Journal: Studies in Medical Sciences Year:2010 | Volume:21 | Issue:4 Page(s): 324-331

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Title

EVALUATION OF CHEMICAL COMPOSITION AND ANTIBACTERIAL EFFICACY OF CUMINUM CYMINUM L. AND MENTHA LONGIFOLIA L. ALONE AND COMBINED WITH NISIN

Author(s)

Keywords

MENTHA LONGIFOLIA L.Q3

CUMINUM CYMINUM L.Q3

ANTIBACTERIALQ2

NISINQ3

Abstract

Background & Aims: Mentha longifolia and cumin seed were used for long time as spices and in conventional medicine. This study was undertaken in order to evaluate the chemical composition of essential oils of MENTHA LONGIFOLIA L. and cumin seed (dried seed of the herb CUMINUM CYMINUM L.) and their ANTIBACTERIAL efficacy alone and combined with NISIN on Bacillus cereus and Bacillus subtilis.Materials & Methods: The essential oil of the MENTHA LONGIFOLIA L. and CUMINUM CYMINUM L. were obtained using steam distillation method by Clevenger apparatus and their chemical composition was assed by Gas chromatography-mass spectrometry (GC/MS). Broth microdilution susceptibility assay is used to determine minimum inhibitory concentration of essential oils and NISIN.Results: Pulegone (31.54%) and Cumin aldehyde (29.02%) were the most abundant chemicals in horse-mint and cumin seed, respectively. Mentha longifolia, cumin, and NISIN showed ANTIBACTERIAL activity on Bacillus cereus in concentration of 0.25%, 0.25%, and 10 mg/ml, respectively. The corresponding activity on Bacillus subtilis were 0.25%, 0.125%, and 25 mg/ml.Conclusion: The combined use of these essentials oils with NISIN increased their ANTIBACTERIAL properties substantially. Furthermore, the bacterial growth curve showed that the efficacy of cumin seed alone or combined with NISIN were greater to that of Mentha longifolia. The results of this study can be employed in food industry to overcome the hazards posed by pathogenic microorganisms.

Cites

IN VITRO ANTIBACTERIAL EFFECTS OF SEVERAL PLANT ESSENTIAL OILS ON VIBRIO PARAHAEMOLYTICUS, VIBRIO HARVEYI AND VIBRIO DAMSELA

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APA: Copy

PAJOHI, MOHAMMAD REZA, TAJIK, HOSSEIN, AKHONDZADE, AFSHIN, GANDOMI, HASSAN, EHSANI, ALI, & SHOKOHI SABET JALALI, FARNOOD. (2010). EVALUATION OF CHEMICAL COMPOSITION AND ANTIBACTERIAL EFFICACY OF CUMINUM CYMINUM L. AND MENTHA LONGIFOLIA L. ALONE AND COMBINED WITH NISIN. STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES), 21(4), 324-331. SID. https://sid.ir/paper/63681/en

Vancouver: Copy

PAJOHI MOHAMMAD REZA, TAJIK HOSSEIN, AKHONDZADE AFSHIN, GANDOMI HASSAN, EHSANI ALI, SHOKOHI SABET JALALI FARNOOD. EVALUATION OF CHEMICAL COMPOSITION AND ANTIBACTERIAL EFFICACY OF CUMINUM CYMINUM L. AND MENTHA LONGIFOLIA L. ALONE AND COMBINED WITH NISIN. STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES)[Internet]. 2010;21(4):324-331. Available from: https://sid.ir/paper/63681/en

IEEE: Copy

MOHAMMAD REZA PAJOHI, HOSSEIN TAJIK, AFSHIN AKHONDZADE, HASSAN GANDOMI, ALI EHSANI, and FARNOOD SHOKOHI SABET JALALI, “EVALUATION OF CHEMICAL COMPOSITION AND ANTIBACTERIAL EFFICACY OF CUMINUM CYMINUM L. AND MENTHA LONGIFOLIA L. ALONE AND COMBINED WITH NISIN,” STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES), vol. 21, no. 4, pp. 324–331, 2010, [Online]. Available: https://sid.ir/paper/63681/en

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