In order to classify and compare 27 cultivars of mangoes in Kerman and Hormozgan, southern Iran, physiological traits of leaves and fruit of mango were measured on the basis of the universal descriptor. The results of analysis of variance showed that the effects of genotype were significant on chlorophyll b, total chlorophyll, carotenoids, electrolyte leakage, anthocyanin’ s, leaf, fruit pH, soluble solids, vitamin C (ascorbic acid), fruit juices TSS, and the kernel traits (kernel length, kernel thickness, kernel width, kernel weight, and kernel dry weight) at 1% probability level. The results of the comparison of the means showed that the highest levels of ascorbic acid, total soluble solids, and total leaf chlorophyll belonged to the Sindyderi, Twin, and Kharvest genotypes, respectively. Mean kernel length was observed in Nabati 1 genotype (3. 9 cm) while Anonym 1 had the maximum mean kernel length (11. 66 cm). Moreover, Nabati 1 genotype and Langra had the minimum and the maximum (2. 8 and 4. 7 cm) in mean kernel width, respectively among the genotypes studied. Also, the maximum tree yields were obtained from Snyderi genotype (260 kg), although it was not significantly difference from Shahani 2 genotype (240 kg). Cluster analysis based on the mean distance between groups (UPGMA) places these genotypes in four groups with a 7. 09 interval.