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Title

THE EFFECT OF N-FATTY ACID (OMEGA 3) ON SERUM VISFATIN CONCENTRATION IN PATIENTS WITH TYPE2 DIABETES

Pages

  26-33

Abstract

 Introduction: VISFATIN is an adipocytokine secreted from adipose tissue and can lead to the occurrence of diabetes. Omega-3 can decrease lipid profile and prevent insulin resistance. In the present study, the effect of Omega-3 on the serum VISFATIN concentration was compared with placebo.Material and Methods: A total of 71 women with type II diabetes were randomly assigned to a group that administered Omega-3 capsules or control group. First, the study subjects filled in a questionnaire including age, height, weight, waist circumference, and hip circumference. In addition, blood samples were taken to do the blood tests. In the second step, the intervention was done for 8 weeks and then data on the aforementioned variables were collected. In the blood samples VISFATIN and lipid profiles (LDL: low density lipoprotein, HDL: high density lipoprotein, TG: triglyceride and cholesterol), glucose, and HbA1c were measured.Results: There was no significant difference in serum VISFATIN level between groups before the intervention (p=0.14). However, after the intervention, the mean serum VISFATIN level in the Omega-3 group was significantly (P<0.001) higher. In addition, the mean differences before and after the serum VISFATIN level showed a significant difference in both groups (P<0.001).Conclusion: The use of omega-3 can increase VISFATIN level and also improve the effect of insulin in patients with type 2 diabetes.  According to the similar effects of insulin and VISFATIN, the use of Omega-3 by diabetic patients is recommended. Also, further studies are recommended to be conducted on his subject to confirm the results of this study.

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    APA: Copy

    HOSEINZADEH ATTAR, M.J., HAJIANFAR, H., BAHONAR, A., MOHAMAD, K., KESHAVARZ, S.A., ENTEZARI, M.H., & ASKARI, GH.. (2012). THE EFFECT OF N-FATTY ACID (OMEGA 3) ON SERUM VISFATIN CONCENTRATION IN PATIENTS WITH TYPE2 DIABETES. PARS JOURNAL OF MEDICAL SCIENCES (JAHROM MEDICAL JOURNAL), 10(1), 26-33. SID. https://sid.ir/paper/130972/en

    Vancouver: Copy

    HOSEINZADEH ATTAR M.J., HAJIANFAR H., BAHONAR A., MOHAMAD K., KESHAVARZ S.A., ENTEZARI M.H., ASKARI GH.. THE EFFECT OF N-FATTY ACID (OMEGA 3) ON SERUM VISFATIN CONCENTRATION IN PATIENTS WITH TYPE2 DIABETES. PARS JOURNAL OF MEDICAL SCIENCES (JAHROM MEDICAL JOURNAL)[Internet]. 2012;10(1):26-33. Available from: https://sid.ir/paper/130972/en

    IEEE: Copy

    M.J. HOSEINZADEH ATTAR, H. HAJIANFAR, A. BAHONAR, K. MOHAMAD, S.A. KESHAVARZ, M.H. ENTEZARI, and GH. ASKARI, “THE EFFECT OF N-FATTY ACID (OMEGA 3) ON SERUM VISFATIN CONCENTRATION IN PATIENTS WITH TYPE2 DIABETES,” PARS JOURNAL OF MEDICAL SCIENCES (JAHROM MEDICAL JOURNAL), vol. 10, no. 1, pp. 26–33, 2012, [Online]. Available: https://sid.ir/paper/130972/en

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