OMEGA-3 FATTY ACIDS AND WOUND HEALING IN DIABETES

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

KHAKSARI HADAD M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Koomesh Year:2004 | Volume:5 | Issue:3-4 Page(s): 121-131

Download Full-Text

Persian Verion

View:

3,359

Download:

Cites:

Information Journal Paper

Title

OMEGA-3 FATTY ACIDS AND WOUND HEALING IN DIABETES

Author(s)

KHAKSARI HADAD M. | Issue Writer Certificate

Keywords

WOUND HEALINGQ3

DIABETES MELLITUSQ3

FISH OILQ3

W-3 FATTY ACIDSQ3

W-6 FATTY ACIDSQ4

Abstract

Introduction: Omega-3 (w-3) fatty acids are proper fat to human. These fats are present mainly in fish or FISH OIL. The W-3 FATTY ACIDS have the potential role in prevention of different diseases, such as DIABETES MELLITUS. Impaired WOUND HEALING is well-documented complication in chronic DIABETES MELLITUS. With considering to the mechanism involved in impairment of WOUND HEALING in diabetic subject and also the anti-inflammatory effect and/or protective effect against cardiovascular diseases, of FISH OIL, this oil may have beneficial effects on WOUND HEALING, and acceleration of healing. This reviewed investigates the effects of dietary or non-dietary (topically application) intake of w-3 polyunsaturated fatty acids in WOUND HEALING, especially diabetic wound. Materials and Methods: Literature review to cause on articles in which effects of W-3 FATTY ACIDS and W-6 FATTY ACIDS were investigated in WOUND HEALING. Results: This review reports evidences on: (1) positive effect of W-3 FATTY ACIDS (fish oil) on diabetic WOUND HEALING was more than W-6 FATTY ACIDS; (2) the effects of FISH OIL on WOUND HEALING in chronic diabetes is less than acute diabetes; (3) in chronic period, the topical application of oil more effective than systemic administration; (4) W-3 FATTY ACIDS caused acceleration of wound in diabetes, and other kinds of wound including gastric ulcer, intestinal, colon ulcer, and Burn. (5); more recent research has established on animal wound models (not patients). Conclusion: The data reported in this review may suggest that, FISH OIL may represent a new class of drugs (agents) that has the beneficial effect on WOUND HEALING, for example in diabetic wound.

Cites

No record.

References

Cite

APA: Copy

KHAKSARI HADAD, M.. (2004). OMEGA-3 FATTY ACIDS AND WOUND HEALING IN DIABETES. KOOMESH, 5(3-4), 121-131. SID. https://sid.ir/paper/387864/en

Vancouver: Copy

KHAKSARI HADAD M.. OMEGA-3 FATTY ACIDS AND WOUND HEALING IN DIABETES. KOOMESH[Internet]. 2004;5(3-4):121-131. Available from: https://sid.ir/paper/387864/en

IEEE: Copy

M. KHAKSARI HADAD, “OMEGA-3 FATTY ACIDS AND WOUND HEALING IN DIABETES,” KOOMESH, vol. 5, no. 3-4, pp. 121–131, 2004, [Online]. Available: https://sid.ir/paper/387864/en

Related Journal Papers