MIGRATION OF DIBUTYL PHTHALATE AND DIMETHYL PHTHALATE IN ROSE WATER PACKAGED IN POLYETHYLENE TEREPHTHALATE CONTAINERS

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HOSSEINI S.J.; HOMAYOUNI A.; GHANBARZADEH B.; SOBHANI Z.; YOUSEFI GH.

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Journal: Iranian Journal of Nutrition Sciences and Food Technology Year:2016 | Volume:11 | Issue:2 Page(s): 95-104

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Title

MIGRATION OF DIBUTYL PHTHALATE AND DIMETHYL PHTHALATE IN ROSE WATER PACKAGED IN POLYETHYLENE TEREPHTHALATE CONTAINERS

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Keywords

MIGRATIONQ2

DIMETHYL PHTHALATEQ2

DIBUTYL PHTHALATEQ2

ROSE WATERQ2

PETQ2

Abstract

Background and Objectives: Polyethylene terephthalate (PET) is one of the most widely used containers in both the packaging and food industries. Despite having convenient features, components of the PET polymer structure including phthalates may migrate into food, and the accumulation of these compounds in the human body may cause health problems.Material and Methods: 27 samples of ROSE WATER with 1 liter volume were collected from one of the factories of Fars Province, Iran. Levels of phthalates MIGRATION were measured by air assisted liquid liquid micro-extraction method coupled to gas chromatography–mass spectrometry (GC-MS) at 4, 25 and 42 °C temperatures at 2 days, 2 weeks and 2 months.Results: On the second day, with an increase of temperature from 4˚C to 25˚C, the MIGRATIONs of DIMETHYL PHTHALATE (DMP) and di-butyl phthalate (DBP) increased from 14.76 to 24.55 ppb and 131.9 to 149.6 ppb, respectively. When the temperature increased further to 42 °C, the MIGRATION levels increased by 8.9 and 29.4 ppb, respectively. Finally, at the end of the second month, MIGRATION of DMP and DBP at 4, 25 and 42 °C reached to 38.6, 67.8 and 83.05 ppb & 173.7, 181.1 and 268.7 ppb, respectively.Conclusion: PET containers are not suitable for storing distillates. Additionally, measuring MIGRATION in glass containers has demonstrated that the plastic reservoirs, in which distillates are stored are important causes of phthalates MIGRATION. Therefore, in order to raise public health levels, it is recommended that alternative reservoirs made of glass and stainless steel be used.

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APA: Copy

HOSSEINI, S.J., HOMAYOUNI, A., GHANBARZADEH, B., SOBHANI, Z., & YOUSEFI, GH.. (2016). MIGRATION OF DIBUTYL PHTHALATE AND DIMETHYL PHTHALATE IN ROSE WATER PACKAGED IN POLYETHYLENE TEREPHTHALATE CONTAINERS. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, 11(2), 95-104. SID. https://sid.ir/paper/356333/en

Vancouver: Copy

HOSSEINI S.J., HOMAYOUNI A., GHANBARZADEH B., SOBHANI Z., YOUSEFI GH.. MIGRATION OF DIBUTYL PHTHALATE AND DIMETHYL PHTHALATE IN ROSE WATER PACKAGED IN POLYETHYLENE TEREPHTHALATE CONTAINERS. JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY[Internet]. 2016;11(2):95-104. Available from: https://sid.ir/paper/356333/en

IEEE: Copy

S.J. HOSSEINI, A. HOMAYOUNI, B. GHANBARZADEH, Z. SOBHANI, and GH. YOUSEFI, “MIGRATION OF DIBUTYL PHTHALATE AND DIMETHYL PHTHALATE IN ROSE WATER PACKAGED IN POLYETHYLENE TEREPHTHALATE CONTAINERS,” JOURNAL OF NUTRITION SCIENCES & FOOD TECHNOLOGY, vol. 11, no. 2, pp. 95–104, 2016, [Online]. Available: https://sid.ir/paper/356333/en

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