NUTRITIONAL STATUS AND BONE MASS DENSITY IN POSTMENOPAUSAL WOMEN

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OSTAD RAHIMI A.R.; MAHBOUB S.; KOLAHI S.; FARIN N.; GAVAMI M.; SHAKOURI K.

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Journal: Studies in Medical Sciences Year:2006 | Volume:17 | Issue:1 Page(s): 47-53

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Title

NUTRITIONAL STATUS AND BONE MASS DENSITY IN POSTMENOPAUSAL WOMEN

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Keywords

OSTEOPOROSISQ3

BONE MASS DENSITYQ3

CALCIUMQ3

POSTMENOPAUSAL WOMENQ3

NUTRITIONAL STATUSQ3

Abstract

Background &Aims: OSTEOPOROSIS is a chronic degenerative disorder that is characterized with reductions in bone mineral density. The cause of OSTEOPOROSIS is multifactor and NUTRITIONAL STATUS plays an important role in development and maintenance of bone density and prevention or treatment of OSTEOPOROSIS. In this study, we survey the NUTRITIONAL STATUS, dairy products consumption frequency and relationship between dietary CALCIUM and bone mineral density (BMD) in three types: normal, osteopenic and osteoporotic groups of POSTMENOPAUSAL WOMEN.Materials & Methods: This cross-sectional descriptive-analytical study was carried out on 46 POSTMENOPAUSAL WOMEN in Tabriz (age 58±0.81).For each subject, 24-hours food recall (2 regular days and a holiday) and dairy products frequency questionnaires were completed. Bone mineral density (BM.D.) was measured at LS and FN with using DEXA system.Results: The results of BMD measurement of 6 women were normal, 22 women were osteopenic and 18 women were osteoporotic. The energy and macronutrients intake in all groups were adequate but magnesium intake was obviously lower than the recommended level in all groups. There was a significant difference between normal and osteoporotic groups in CALCIUM intake (p=0.02). Dairy products consumption frequency between normal and osteoporotic groups showed a significant difference (p=0.01).There was a remarkable relationship between dietary CALCIUM and Bone Mineral Density (BM.D.) (p=0.0001, r=0.572).Discussion: The CALCIUM and dairy products consumption frequency in POSTMENOPAUSAL WOMEN was lower than the recommended level, thus nutritional education about increasing dietary CALCIUM or supplements was recommended.

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APA: Copy

OSTAD RAHIMI, A.R., MAHBOUB, S., KOLAHI, S., FARIN, N., GAVAMI, M., & SHAKOURI, K.. (2006). NUTRITIONAL STATUS AND BONE MASS DENSITY IN POSTMENOPAUSAL WOMEN. STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES), 17(1), 47-53. SID. https://sid.ir/paper/381181/en

Vancouver: Copy

OSTAD RAHIMI A.R., MAHBOUB S., KOLAHI S., FARIN N., GAVAMI M., SHAKOURI K.. NUTRITIONAL STATUS AND BONE MASS DENSITY IN POSTMENOPAUSAL WOMEN. STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES)[Internet]. 2006;17(1):47-53. Available from: https://sid.ir/paper/381181/en

IEEE: Copy

A.R. OSTAD RAHIMI, S. MAHBOUB, S. KOLAHI, N. FARIN, M. GAVAMI, and K. SHAKOURI, “NUTRITIONAL STATUS AND BONE MASS DENSITY IN POSTMENOPAUSAL WOMEN,” STUDIES IN MEDICAL SCIENCE (THE JOURNAL OF URMIA UNIVERSITY OF MEDICAL SCINCES), vol. 17, no. 1, pp. 47–53, 2006, [Online]. Available: https://sid.ir/paper/381181/en

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