THE EFFECTS OF CONCURRENT AEROBIC TRAINING AND GRAPE SEED EXTRACT ON TOTALANTIOXIDANT CAPACITY AND MALONDIALDEHYDE IN YOUNG MEN

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MORADI HAMZEH; NIKBAKHT HOJATOLLAH; EBRAHIM KHOSRO; ABED NATANZI HOSEIN

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Paper Information

Journal: MEDICAL JOURNAL OF TABRIZ UNIVERSITY OF MEDICAL SCIENCES Year:2018 | Volume:40 | Issue:3 Page(s): 82-87

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Title

THE EFFECTS OF CONCURRENT AEROBIC TRAINING AND GRAPE SEED EXTRACT ON TOTALANTIOXIDANT CAPACITY AND MALONDIALDEHYDE IN YOUNG MEN

Author(s)

MORADI HAMZEH | NIKBAKHT HOJATOLLAH | EBRAHIM KHOSRO | ABED NATANZI HOSEIN | Issue Writer Certificate

Keywords

AEROBIC TRAININGQ2

GRAPE SEED EXTRACTQ2

TOTAL ANTIOXIDANT CAPACITYQ1

MALONDIALDEHYDEQ2

Abstract

Background: Aerobic exercise increases the production of free radicals. GRAPE SEED EXTRACT has a high potentialin removing the free radicals. The aim of this study was to determine the effect of concurrent AEROBIC TRAINING andgrape seed extract on TOTAL ANTIOXIDANT CAPACITY and MALONDIALDEHYDE in young men. Methods: In this study, 40 healthy non-athlete male with an average (age 22. 60± 0. 98 in years, weight76. 07± 5. 11 in kg and body fat 18. 06± 1. 64 in percent) randomly divided into four groups of training-supplement(n=10), training-placebo (n=10), supplement (n=10) and control (n=10). Before and after the intervention, weight, BMI, and body fat percentage, maximum oxygen consumption, TOTAL ANTIOXIDANT CAPACITY and MALONDIALDEHYDE weremeasured. Results: The mean age, weight, and body fat were 22. 60± 0. 98 years, 76. 07± 5. 11 kg, and 18. 06± 1. 64 percent, respective) The results showed that concurrent AEROBIC TRAINING and GRAPE SEED EXTRACT significantly increased totalantioxidant capacity and reduced MALONDIALDEHYDE in the training-supplement, training-placebo and supplementgroups, and in the control group was significantly increased MALONDIALDEHYDE. Conclusion: The results showed that 8 weeks AEROBIC TRAINING and consumption of GRAPE SEED EXTRACT increasedtotal antioxidant capacity and reduced the MALONDIALDEHYDE.

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APA: Copy

MORADI, HAMZEH, NIKBAKHT, HOJATOLLAH, EBRAHIM, KHOSRO, & ABED NATANZI, HOSEIN. (2018). THE EFFECTS OF CONCURRENT AEROBIC TRAINING AND GRAPE SEED EXTRACT ON TOTALANTIOXIDANT CAPACITY AND MALONDIALDEHYDE IN YOUNG MEN. MEDICAL JOURNAL OF TABRIZ UNIVERSITY OF MEDICAL SCIENCES, 40(3 ), 82-87. SID. https://sid.ir/paper/46772/en

Vancouver: Copy

MORADI HAMZEH, NIKBAKHT HOJATOLLAH, EBRAHIM KHOSRO, ABED NATANZI HOSEIN. THE EFFECTS OF CONCURRENT AEROBIC TRAINING AND GRAPE SEED EXTRACT ON TOTALANTIOXIDANT CAPACITY AND MALONDIALDEHYDE IN YOUNG MEN. MEDICAL JOURNAL OF TABRIZ UNIVERSITY OF MEDICAL SCIENCES[Internet]. 2018;40(3 ):82-87. Available from: https://sid.ir/paper/46772/en

IEEE: Copy

HAMZEH MORADI, HOJATOLLAH NIKBAKHT, KHOSRO EBRAHIM, and HOSEIN ABED NATANZI, “THE EFFECTS OF CONCURRENT AEROBIC TRAINING AND GRAPE SEED EXTRACT ON TOTALANTIOXIDANT CAPACITY AND MALONDIALDEHYDE IN YOUNG MEN,” MEDICAL JOURNAL OF TABRIZ UNIVERSITY OF MEDICAL SCIENCES, vol. 40, no. 3 , pp. 82–87, 2018, [Online]. Available: https://sid.ir/paper/46772/en

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